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Business Details
50+ Years
experience
Welcome to The Pub Restaurant & Caterers in Keene, NH
Established in 1969, The Pub Restaurant & Caterers has served as Keene's oldest family-owned dining destination for over five decades. Our commitment to quality ingredients and diverse menus featuring Greek, Italian, and American cuisine has made us a regional favorite. With daily breakfast service, extensive lunch options, and private dining spaces, we cater to both casual diners and special events. Our catering division, recognized as Caterer of the Year by Market Surveys of America, specializes in weddings, corporate events, and community gatherings. Led by second-generation proprietors Kim Ioannou and Merri Howe, we maintain the legacy of founder Michael Blastos through affordable pricing and personalized service.

Our facility includes a warm dining room, beautiful function space, and full liquor licensing for on/off-premise events. As active community supporters, we partner with local schools, charities, and Mayor Mike's initiatives to strengthen Keene's business ecosystem. Our team combines 53 years of catering expertise with modern event planning capabilities, including customized menus and comprehensive venue coordination. We prioritize customer satisfaction through attentive service, seasonal menu adaptations, and transparent communication throughout the event planning process. This enduring dedication to excellence has earned us generations of loyal patrons and industry recognition.
Services
Breakfast Service Lunch Menu Private Dining Wedding Catering Corporate Events
Details
  • Year established: 1969
Highlights and features
  • We have over 50 years of experience in restaurant and catering services
  • Our family-owned operation maintains generational culinary expertise
  • We offer customized catering solutions for events of all sizes
  • Our diverse menu options accommodate various dietary preferences
  • We provide comprehensive event planning support including venue coordination
Associations and certifications
  • Market Surveys of America - Caterer of the Year
What people say
Excellent service Delicious food Perfect venue Outstanding service Superb catering
Services
Wedding Catering
Our award-winning catering team specializes in creating memorable wedding experiences with customized menus and comprehensive planning support. We offer venue coordination, linen rentals, and full-service staffing for events of up to 500 guests. Our 53 years of experience ensure seamless execution of your special day with quality food and professional service.
Private Dining
The Pub features beautifully appointed private spaces for hosting special occasions including anniversaries, graduations, and corporate meetings. Our dedicated event staff assists with menu customization, seating arrangements, and audiovisual requirements. The rooms accommodate groups of various sizes while maintaining the warm, inviting atmosphere our restaurant is known for.
Corporate Catering
We provide professional catering solutions for business meetings, conferences, and company celebrations. Our menus feature diverse options to satisfy corporate clientele, with efficient service that minimizes disruption to your event schedule. From casual luncheons to formal dinners, our experienced team ensures timely delivery and presentation of high-quality meals.
Breakfast Service
Enjoy our all-day breakfast menu featuring classic American dishes prepared with fresh, quality ingredients. Our breakfast service combines generous portions with quick service in a comfortable dining environment. The menu includes both traditional favorites and unique specialties that have become local favorites over our decades of operation.
Lunch Menu
Our extensive lunch offerings include Greek, Italian, and American cuisine options served in a welcoming atmosphere. The menu features daily specials and consistent favorites that have satisfied customers for generations. Meals are prepared to order using time-tested recipes that reflect our commitment to quality and customer satisfaction.
People
Michael Blastos
Founder
Established The Pub in 1969 after decades in the restaurant industry, serving as Keene's mayor for 8 years while maintaining active restaurant operations until his passing in 2013.
Kim Ioannou
Catering Manager
Second-generation proprietor managing catering operations for over 20 years, recognized as Caterer of the Year, specializing in event planning and customized menu creation for weddings and corporate events.
Merri Howe
Co-Owner
Continues family legacy through restaurant operations, maintaining quality standards and community involvement established by founder Michael Blastos while adapting to modern dining expectations.
Michael E.J. Blastos
Former Mayor
Served as Keene's mayor for 8 years and city council member for 21 years while operating The Pub, combining civic leadership with restaurant entrepreneurship until his passing in 2013.
Questions
What types of events can you cater?
We cater weddings, anniversaries, corporate events, holiday parties, graduations, and clambakes for up to 500 guests.
Do you offer gluten-free menu options?
We provide some gluten-free options with staff guidance, though we cannot guarantee complete gluten-free preparation due to cross-contamination risks.
Are reservations recommended?
Reservations are recommended for private dining rooms and large groups, especially during peak hours.
Can you accommodate special dietary needs?
Our staff works with guests to accommodate dietary restrictions when possible, including advance notice for catering events.
What payment methods do you accept?
We accept all major credit cards for both dining and catering services.
Do you have private event spaces?
Yes, we feature beautifully appointed private rooms with customizable menus and dedicated event coordination.