Catering By LT

Nestled between the vibrant cultures of Beirut and Arlington, Lebanese Taverna emerged in 1979. Founded by Tanios and Marie Abi-Najm, who had fled civil war in Beirut, the restaurant brought a taste of authentic Lebanese home-cooking to the D.C. area. Today, it has blossomed into a beloved local chain with a presence in Washington, D.C., its suburbs, and Baltimore.

A Legacy of Flavorful Experiences

Lebanese Taverna offers a unique blend of traditional and contemporary dining experiences. Enjoy classic Eastern Mediterranean flavors in a contemporary setting, or savor cozy Lebanese comfort food in a casual fast-casual setting. The Market brings the vibrant atmosphere of a traditional Lebanese souk to Arlington, offering a curated selection of imported groceries, delicious ready-to-eat meals, and delightful treats.

A Culinary Journey for All

Whether you're a seasoned foodie or just discovering the flavors of the Middle East, Lebanese Taverna has something for everyone.

• Lebanese Taverna Restaurants: Experience a curated selection of authentic Lebanese dishes in a warm and welcoming atmosphere.
• Lebanese Taverna Market: Explore a treasure trove of imported goods, ready-to-eat meals, and delicious treats.
• Cooking Classes: Immerse yourself in the rich culinary traditions of Lebanon with interactive cooking classes led by experienced chefs.

An Established Reputation

For over four decades, Lebanese Taverna has established itself as a trusted culinary destination, consistently delivering exceptional food and unforgettable dining experiences. Our passion for authentic flavors, exceptional service, and bringing communities together remains unyielding.

Join us on a culinary journey and discover the authentic flavors of Lebanon at Lebanese Taverna!