Business Details
30 Years
experience
Authentic New Orleans Cuisine at New Orleans Food and Spirits
Since 1996, New Orleans Food and Spirits has been dedicated to delivering authentic New Orleans cuisine through freshly prepared ingredients and scratch-made dishes. Our family-owned business operates three locations in Harvey, Metairie, and Covington, each offering a welcoming environment and daily lunch specials featuring seafood, pasta, steak, and classic gumbo. We pride ourselves on maintaining culinary traditions while providing a memorable dining experience. Our Harvey location includes an oyster bar, further showcasing our commitment to local flavors. With decades of experience, we ensure every meal reflects the rich heritage and vibrant spirit of New Orleans.Our team of skilled chefs and dedicated staff work tirelessly to uphold our reputation for quality and hospitality. We believe in creating a space where locals and visitors alike can savor the essence of the city through its iconic cuisine. Transparency in sourcing and preparation remains central to our philosophy, ensuring every dish meets our high standards. As a cornerstone of the community, we strive to honor the legacy of New Orleans cooking while adapting to modern tastes.
Services
Seafood Specials
Pasta Dishes
Steak Entrees
Gumbo Selections
Oyster Bar
Daily Lunch Specials
Details
- Year established: 1996
Highlights and features
- We have served authentic New Orleans cuisine since 1996.
- All dishes are prepared from scratch using fresh ingredients.
- Three convenient locations across Louisiana with consistent quality.
- Daily lunch specials featuring seafood, gumbo, and local favorites.
- Harvey location includes a dedicated oyster bar for fresh seafood.
Services
Seafood Specials
Our seafood specials highlight Gulf Coast flavors with daily offerings of shrimp, crawfish, and oysters. Each dish is prepared using time-honored recipes that emphasize natural ingredients. Perfect for diners seeking authentic coastal cuisine in a casual setting.
Gumbo Selections
Choose from traditional chicken and sausage gumbo or seafood gumbo made with fresh catches. Every bowl starts with a rich roux and slow-cooked stock, embodying New Orleans' culinary heritage. Served with steamed rice for a complete meal experience.
Oyster Bar
Located exclusively at our Harvey location, the oyster bar offers raw, grilled, or fried oysters daily. Our shuckers prepare orders to specification, ensuring peak freshness and flavor. Complemented by house-made sauces and traditional accompaniments for seafood enthusiasts.
Daily Lunch Specials
Rotating daily specials include pasta, steak, and seasonal dishes alongside our regular menu. Each lunch option maintains our commitment to scratch cooking and quality ingredients. Designed to provide variety while preserving the essence of New Orleans cuisine.
Family Dining
Our welcoming atmosphere accommodates families and groups with comfortable seating and attentive service. Menus feature kid-friendly options alongside gourmet dishes, ensuring something for every palate. Designed to replicate the warmth of a traditional New Orleans gathering space.
People
Ray Gray
General Manager
Ray Gray oversees operations at our Harvey location, bringing decades of hospitality experience to ensure consistent quality and service standards.
Gerald Chedda
General Manager
Gerald Chedda manages the Metairie (Bucktown) restaurant, applying extensive local knowledge to maintain our culinary traditions and customer satisfaction.
Byron Badeaux
General Manager
Byron Badeaux leads our Covington location team, combining restaurant expertise with community engagement to uphold our family-owned values.
Questions
What type of cuisine does New Orleans Food and Spirits serve?
We specialize in authentic New Orleans cuisine featuring seafood, gumbo, steak, and pasta dishes made from scratch using fresh ingredients.
Do you offer daily specials?
Yes, we feature rotating daily lunch specials including seafood, pasta, and seasonal dishes alongside our regular menu offerings.
Are there oysters available at all locations?
Oysters are available at all locations, with our Harvey restaurant featuring a dedicated oyster bar for fresh preparations.
What are your operating hours?
We serve Monday-Thursday 11 AM-9 PM, Friday-Saturday 11 AM-10 PM, with Sunday hours temporarily suspended.
How many locations do you have?
We operate three restaurants in Louisiana: Harvey, Metairie (Bucktown), and Covington.