Business Details
Authentic Italian Dining Experience in Rutherford, NJ
Since our establishment in Rutherford, New Jersey, we have dedicated ourselves to delivering authentic Northern Italian cuisine crafted from the freshest ingredients. Our menu features house-made pasta, traditional dishes, and weekly specials that showcase creative flavor combinations. We prioritize creating memorable dining experiences for both intimate gatherings and large celebrations, offering top-notch service in a warm, charming atmosphere.Our commitment to quality extends to our catering services, available on and off-premise for events ranging from family meals to corporate functions. As a BYOB establishment, we focus on hospitality that reflects our deep connection to Italian culinary traditions while meeting the unique needs of our community.
Services
Italian Cuisine
Catering Services
Homemade Pasta
Private Dining
Lunch Menu
BYOB Restaurant
Event Planning
Takeout Orders
Weekly Specials
Family Meals
Highlights and features
- We craft all pasta and desserts in-house daily using traditional methods.
- Our catering team accommodates events from intimate dinners to 40+ person celebrations.
- Weekly changing specials highlight seasonal ingredients and innovative pairings.
- BYOB policy allows guests to pair premium wines with our chef-driven menu.
- Owner-led hospitality ensures personalized attention to every dining experience.
What people say
Fantastic service
Perfectly done seafood
Transported to European village
Top-notch staff
Hidden gem
Services
Catering Services
Our full-service catering accommodates events from office parties to milestone celebrations. Menus feature Northern Italian classics and custom options for groups of 1040+ guests. We provide staffing, tableware, and setup for on-premise or off-site functions.
Lunch Menu
Daily lunch service offers antipasti, salads, and pasta dishes from 12:002:30 PM. Highlights include house-made mozzarella sticks, saffron ravioli, and three-course family meal options for takeout or dine-in.
Private Dining
The restaurant hosts intimate gatherings and large parties in a dedicated space with customizable menus. Our staff coordinates seating, service, and ambiance for birthdays, anniversaries, and corporate events.
Homemade Pasta
All pasta is made daily in-house using traditional techniques. Signature dishes include spinach ricotta ravioli, fettuccine alfredo, and fusilli with sun-dried tomatoes in vodka sauce.
Weekly Specials
A weekly updated menu showcases seasonal ingredients and chef innovations. Past specials have featured seafood preparations, regional Italian dishes, and creative ingredient pairings not found on the standard menu.
People
Andy
Owner
Andy oversees daily operations and guest experiences at Volares Restaurant. With extensive hospitality experience, he personally manages large events and maintains the restaurant's commitment to authentic Italian cuisine and service excellence.
Questions
Does Volare's offer catering for large events?
Yes, we cater events for groups up to 40+ people with customized menus and staffing. Our team handles both on-premise and off-premise functions.
What are lunch service hours?
Lunch is served Monday–Friday from 12:00 PM to 2:30 PM with a full menu of antipasti, salads, and pasta dishes.
Can I bring my own wine?
As a BYOB establishment, guests are welcome to bring their preferred wines to complement our Italian menu offerings.
Are reservations required?
Reservations are recommended for weekend dining but not mandatory. Large groups should contact us directly at (201) 935-6606.
Do you have vegetarian menu options?
Yes, the menu includes eggplant parmesan, zucchini fries, and spinach ricotta ravioli. Servers can suggest additional modifications.
What payment methods are accepted?
We accept cash and credit cards. A 15% surcharge applies to credit card transactions.
