Choux is a French bakery specializing in French Cream Puffs and other sweet specialties like Meringues, Financiers, Brioches, and Canneles. Our pastries are created fresh daily in store by our team of experienced pastry chefs. Our bakery is located in the heart of San Francisco, in the Lower Haight. We are committed to providing high-quality, artisanal baked goods made with the finest ingredients. Our Cream Puffs, also known as Choux, are a classic French dessert, carefully crafted with flaky pastry dough, filled with a unique custard, and adorned with delicate icing. Whether you're looking for a sweet treat to indulge in or a special gift for a loved one, we have something for everyone. We are passionate about our craft and strive to bring a taste of France to San Francisco.
Most reviewers praised the quality and taste of the pastries, with a few mentioning excellent service.
There were criticisms about the prices and value, as well as poor service and a disorganized store.