Indulge in the sweetness of life
At Batter Bakery, we are a boutique bakery dedicated to crafting unique, handcrafted baked goods that delight the senses. Our story began in 2008, when our founder, Jen Musty, combined her passion for baking, creativity, and love of bringing joy to others through food. Our journey has been marked by a commitment to using premium ingredients, fresh, seasonal flavors, and a warm, personal touch to create decadent sweets for individual and corporate clients, special occasions, and everyday indulgence.
Our Philosophy
We believe in indulgence in moderation, savoring the flavors of the amazing ingredients we have to work with in the Bay Area. Our team of fun-loving, dedicated bakers rises early to ensure you have your favorite cookies and scones for the day. We take pride in baking in small batches to ensure every item meets our high standards. We're passionate about creating sweets that bring joy and satisfaction, whether it's a morning scone, a decadent dessert, or a special treat.
Our Services
From cookies and scones to cakes and pies, we offer a wide range of baked goods that cater to various tastes and dietary preferences. Our menu includes vegan, gluten-conscious, and dairy-free options, ensuring everyone can indulge in our treats. We also offer custom orders for corporate gifts, parties, and special occasions.
Our Story
Our journey began in 2008, and we've since become a staple in the Bay Area baking scene. We've had the pleasure of collaborating with local farmers to source the freshest ingredients, incorporating whole grain flours, and experimenting with new flavors and creative combinations. Our commitment to quality and passion for baking have earned us a loyal following among foodies and sweet-tooths alike.
Sourcing and Ingredients
At Batter Bakery, we believe that the quality of our ingredients is paramount. We source all our produce locally, with the exception of bananas, and use seasonal ingredients to ensure the freshest flavors. We incorporate whole grain flours into most of our baked goods, and our customers have come to love our whole grain cookies and buckwheat scones. Our commitment to quality and sustainability sets us apart in the baking world.
Our Team
Our team of bakers is made up of individuals who share a passion for baking and a desire to bring joy to others through food. We're a close-knit group who work together to create a warm and welcoming atmosphere in our bakery. Our commitment to excellence, attention to detail, and love for baking shine through in every item that leaves our bakery.
Overall Experience
The reviews highlight the bakery's strengths in catering to customers with dietary restrictions, offering delicious and flavorful gluten-free and egg-free options. The bakery's staff is also commended for their graciousness and willingness to recommend products. However, some customers have had subpar experiences with orders, including issues with texture and flavor.
Food Quality
The bakery's scones, muffins, and cookies are highly praised for their flavor and quality. The coffee is also well-regarded, with one reviewer enjoying the value for the price. However, some customers have experienced issues with cupcake texture and flavor, with one reviewer describing them as "gooey" and "oily."
Customer Service
The bakery's staff is generally praised for their politeness and willingness to help customers. One reviewer commended the staff's ability to rise above difficulties and provide excellent service despite challenges.
Ordering and Delivery
Some customers have experienced issues with ordering and delivery, including delayed or incomplete orders. One reviewer was disappointed to find that their cake had been frozen before delivery.
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