Izzio is a family-owned Colorado bakery that has been baking traditional organic sourdough breads since 1994. We use only authentic small batch baking methods and extended natural fermentation to create bread that is not only more delicious but also better for you. Our breads are made with 100% traceable ingredients, sourced from local farmers and millers, and do not contain GMO's, enrichments, or additives. We believe that what we do makes eating bread more enjoyable! Our breads are available in a variety of flavors, including organic sourdough, ciabatta, demi french baguette, and french baguette, and can be purchased online or in-store at one of our many locations. We also offer take-and-bake options for those who want to bring a taste of Izzio home. With our commitment to quality and tradition, we are proud to be America's #1 selling sourdough bread.
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