Explore Restaurants Serving Fresno, CA

Elbow Room is a historic Fresno steakhouse established in 1955, renowned for its premium dry-aged steaks, handcrafted cocktails, and award-winning wine program. We combine Central Valley traditions with modern American cuisine using seasonal ingredients in a welcoming environment. Our commitment to quality extends from Nebraska-sourced beef to locally inspired dishes, creating memorable dining experiences for casual meals and special occasions.

Edo-Ya Tokyo Cuisine specializes in authentic Japanese cuisine featuring live-cooked Teppan Yaki and fresh sushi. Established with California's pioneering spirit, we deliver premium seafood and meats prepared by expert chefs using time-honored techniques. Our commitment to quality and tradition has made us a regional award-winning destination for Japanese dining.

Flower City Restaurant is a Fresno-based Chinese eatery offering fresh, made-to-order dishes, takeout, and catering services. With over 20 years of experience, we specialize in traditional Chinese flavors enhanced by modern culinary techniques. Our menu features lunch and dinner plates, chef's specials, appetizers, and party trays, including vegetarian options, all crafted to deliver exceptional taste and quality.

Famous Rays Northside Deli is a Fresno-based Italian restaurant specializing in homemade cuisine with fresh, locally sourced ingredients. We offer deli services, catering, and a rotating menu of traditional Italian dishes including pasta, soups, and baked specialties. Our commitment to quality ensures customers enjoy authentic flavors and farm-fresh ingredients daily.

The Point Patio Bar & Bistro is a Fresno-based restaurant offering a dynamic dining experience with indoor-outdoor seating, creative menus, and a vibrant atmosphere. We specialize in serving delicious meals and drinks while providing exceptional service for casual outings and private events.

Campagnia Bistro delivers California cuisine crafted by award-winning Chef Floro Bugnosen in a sophisticated-yet-casual setting. Since 2001, we've combined seasonal menus with Wine Spectator-recognized wine pairings to create unforgettable dining experiences. Our accolades include multiple California Restaurant Association awards for excellence in both food and hospitality.