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Sweetah's Gluten Free Bake Shop is a dedicated gluten-free commercial kitchen located in Doylestown, PA, offering a wide range of delicious and safe gluten-free and vegan dessert options. Our owner, Beverly Berkeley, is passionate about baking small batch gluten-free desserts with vegan options, using only the best quality ingredients and avoiding cross-contamination. With a focus on healthy living and a love for baking, Sweetah's aims to provide a unique taste experience for anyone with a sophisticated palate. Our gluten-free ingredients and flours must be the best quality we can find, rich, luxurious chocolate, fresh organic fruit and other essential ingredients. We source many locally grown seasonal ingredients. All of our products are baked in a dedicated gluten-free commercial kitchen located at 23 South Clinton St. in Doylestown with NO fear of cross contamination. With love, Beverly Berkeley Owner, Baker
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