Sweetah's Gluten Free Bake Shop

At Sweetahs Gluten Free Bake Shop, we celebrate deliciousness and inclusivity through small-batch desserts crafted with love. Founded by passionate baker Beverly Berkeley, we specialize in crafting exquisite gluten-free and vegan desserts that tantalize the taste buds.

A Vision of Sweetness and Wellness

Our journey began with a desire to bridge the gap for those with gluten sensitivities and those who yearn for delightful treats without compromises. We source only the finest ingredients - rich, luxurious chocolate, fresh organic fruits, and essential spices - to create desserts that are as aesthetically breathtaking as they are flavorful.

Expertly Crafted Delights

Our extensive menu features a diverse array of gluten-free delights, including:

**Classic Comfort

• Raspberry Cheesecake Bars: Delight in the sweet harmony of a gluten-free cookie crust, raspberry preserve, and velvety cheesecake filling.
• Chocolate Mousse Bars: Experience a luxurious bite with our gluten-free chocolate mousse bars featuring premium chocolate and fluffy whipped cream.

**Exquisite Treats

• Eclairs: Indulge in delightful chocolate-dipped eclairs filled with our signature vanilla pastry cream.
• Cream Puffs: Bite-sized choux pastry puffs, filled with fresh organic whipped cream, offer a delightful textural contrast.
• Mini Cheesecakes: Bite-sized wonders, each featuring a creamy cheesecake base resting atop a delicate almond flour crust.

Freshly Baked Goodness

Every treat at Sweetahs is baked fresh in our dedicated gluten-free commercial kitchen, ensuring utmost safety and purity for our customers with celiac disease or gluten sensitivities. We take pride in offering safe and delicious treats, free from the fear of cross-contamination.

Join our Sweet Journey

At Sweetahs, we believe dessert should be an experience, not just a treat. Join us in discovering the joy of deliciousness and delight in the art of mindful sweetness.