Explore Restaurants Serving Charleston, SC

Circa 1886 is a fine dining restaurant located in Charleston, South Carolina, offering an elevated culinary experience through seasonal tasting menus and la carte dishes. Housed in a historic 1886 carriage house, the restaurant combines modern techniques with Southern heritage, earning accolades for its exceptional cuisine, wine program, and event hosting capabilities.

High Cotton is a premier Charleston restaurant offering Southern-inspired cuisine crafted from locally sourced ingredients and fresh seafood. Our establishment combines historic charm with modern elegance, providing guests with exceptional dining experiences through attentive service, live music, and a commitment to regional culinary traditions.

Cru Cafe was a Charleston-based restaurant specializing in gourmet comfort food with global influences. Founded in 2002 by Le Cordon Bleu-trained Chef John Zucker, we offered modern American cuisine blending Southern, Italian, Asian, and Caribbean flavors. Our menu featured dishes like Four Cheese Macaroni and Thai Seafood Risotto alongside award-winning catering services.

The Establishment is a Charleston-based seafood restaurant and wine bar offering sustainably sourced cuisine in a historic downtown setting. We combine elegant fine dining with approachable comfort, featuring a curated wine list, craft cocktails, and live jazz performances. Our seasonal menu emphasizes local ingredients and creative preparations in a beautifully restored 28 Broad Street location.