Explore Restaurants Serving Baltimore, MD

Mount Everest Restaurant & Bar specializes in authentic Indian and Nepalese cuisine, offering dine-in, takeout, delivery, and catering services. Established in 2001, we combine traditional recipes with modern techniques to deliver flavorful, high-quality meals. Our menu, curated by Chef Ammar Chhantyal, caters to diverse tastes, including vegetarian and non-vegetarian options, while maintaining affordability.

Nicks Fish House is a seafood restaurant in Baltimore offering fresh seafood, steamed crabs, and crab cakes in a waterfront setting. We provide a family-friendly environment with outdoor dining, live music, and takeout options. Our commitment to quality ingredients and exceptional service makes us a local favorite for lunch and dinner.

Todd Conner's is a Baltimore-based restaurant serving American cuisine with a focus on seafood, burgers, and craft drinks. The establishment offers a dynamic menu featuring daily specials, weekend brunch, and an extensive beverage selection. With a commitment to quality ingredients and customer satisfaction, it provides a welcoming atmosphere for both locals and visitors.

Himalayan House is a Baltimore-based restaurant specializing in authentic Nepalese and Indian cuisine. Since 2006, we have delivered traditional Himalayan flavors through expertly prepared dishes, catering services, and convenient ordering options. Our commitment to quality ingredients and cultural authenticity makes us a trusted choice for discerning diners.

Phillips Seafood specializes in authentic Maryland-style seafood dining with a legacy dating back to 1956. We craft hand-prepared crab cakes using family recipes and source fresh seafood from local waters. Our offerings include waterfront dining locations, nationwide seafood shipping, and retail grocery products featuring our signature crab cakes and dips.

Kumari Restaurant specializes in authentic Indian and Nepalese cuisine, using traditional spices and recipes to deliver exceptional dining experiences. Located in Baltimore's Mount Vernon district, we offer dine-in, catering, and buffet services with a focus on quality ingredients and cultural authenticity. Our establishment combines flavorful dishes with attentive service to create a welcoming environment for locals and visitors alike.

Luna Del Sea Steak & Seafood Bistro is a premier Baltimore restaurant specializing in fresh seafood and premium steaks. Since 2002, we've combined locally sourced ingredients with expert culinary techniques to create menus that satisfy both casual diners and fine dining enthusiasts. Our commitment to quality extends to catering services and private events, offering the same exceptional experience beyond our dining room.

Cazbar, Maryland's first Turkish restaurant established in 2006, serves authentic Ottoman-inspired cuisine across two locations. Our menu features 150+ dishes including signature offerings like Lamb Moussaka and Donner Kebab, paired with traditional belly dancing performances. We provide catering services for events up to 150 guests while maintaining strict quality standards through daily food preparation.

Urban Deli is a Baltimore-based cafe specializing in fresh bagels, gourmet sandwiches, and catering services. We source ingredients locally and prepare meals daily with attention to quality and flavor. Our menu includes artisan breads, house-made soups, and specialty beverages.

Royal Kosher is Baltimore's premier Kosher dining destination, combining modern American cuisine with traditional Kosher standards. Since 1983, we've served the local Jewish community and visitors with exceptional meals and event hosting capabilities. Our spacious Simcha Hall accommodates celebrations of all sizes while maintaining the same culinary excellence that defines our regular service.

Namaste Baltimore specializes in authentic Indian and Nepalese cuisine, offering a diverse menu of traditional dishes, catering services, and a vibrant dining experience. The restaurant prioritizes fresh ingredients, cultural authenticity, and dietary inclusivity, serving both in-house guests and event clients. With a focus on community engagement and culinary excellence, it has become a trusted destination for flavorful, high-quality meals in Baltimore.

Cinghiale offers modern Italian dining in Baltimore with two distinct environments: the vibrant Enoteca wine bar and the refined Osteria dining room. Our menu features handmade pasta, fresh seafood, and locally sourced ingredients, paired with an extensive Italian wine cellar. The restaurants design and culinary philosophy celebrate the energy of 1960s Italian cities and the rustic traditions of rural Italy.

Cypriana Cafe Pizzeria delivers handcrafted Mediterranean cuisine in an upscale casual setting, offering in-house prepared small plates, private dining options, and full-service catering. Our commitment to authentic recipes and fresh ingredients creates a unique dining experience for locals and visitors alike.

Johnnys is a California-inspired restaurant in Roland Park, Baltimore, established in 2012. We specialize in reimagined classics, house-made pastries, and a vibrant dining experience. Our offerings include daily specials, private event spaces, and a renowned whiskey bar.