Make it a Reel Good Time!
A Tradition of Ocean-Fresh Flavor and Hospitality
Since 1956, Phillips Seafood has been a Maryland institution. Founded on a legacy of quality and freshness, we have shared the delectable taste of the Chesapeake Bay with generations. Over the years, we've evolved from a humble seafood shack into a beloved regional chain, but our core values remain the same: unwavering quality, exceptional service, and a love for all things seafood.
From Hook to Plate
Our journey begins with the freshest catches from local waters. Our dedicated fishermen and women ensure sustainability through responsible fishing practices. This dedication translates to the vibrant flavors you experience in every bite. We meticulously handcraft our iconic crab cakes, ensuring each one meets our highest standards.
More Than Just Crab
While crab may be our specialty, it's just the beginning of our story. We proudly offer a diverse array of seafood delights, from succulent oysters to mouthwatering lobster bakes. Our menu caters to every taste and occasion, celebrating the versatility and deliciousness of the ocean's bounty.
A Commitment to Community and Sustainability
Phillips Seafood believes in giving back to the communities we serve. We actively support local charities and organizations, and we prioritize sustainable fishing practices to protect the bounty of the Chesapeake Bay. We are proud to be a cornerstone of the Maryland seafood industry, contributing to its rich heritage and environmental responsibility.
Join Us on Your Seafood Journey
Whether you're a seasoned seafood lover or simply seeking a fresh and flavorful culinary experience, Phillips Seafood welcomes you. Come savor the fruits of the Chesapeake Bay, celebrate Maryland's rich seafood tradition, and enjoy the warm hospitality that has made us a Maryland institution.
We look forward to welcoming you to our restaurants or connecting with you online.Ambience and Service
The ambience of Phillips Seafood was widely praised, with many reviewers mentioning the old-school atmosphere and beautiful patio area. The service was also highly commended, with several reviewers raving about their servers, including M Kashae, JC, and Keisha, who were all described as friendly, attentive, and knowledgeable.
Food Quality
The food at Phillips Seafood was generally praised, with many reviewers enjoying their seafood dishes, including the crab cakes, lobster, and scallops. However, some reviewers mentioned that the portion sizes were small, and the prices were high.
Portions and Prices
Some reviewers mentioned that the portion sizes were small, particularly for the deviled eggs and crab cakes. Additionally, several reviewers commented that the prices were high, with some feeling that they were paying for the name rather than the quality of the food.
Negative Experiences
A few reviewers had negative experiences, including slow service, forgotten tables, and poor quality crab cakes with too much filler. One reviewer also mentioned that the manager seemed to be "saving" tables for special customers, which was frustrating.
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