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Professional Catering Services for Events Across North America
Professional Catering Services has been a trusted name in the catering industry for over three decades. Our self-contained, independently-owned operation specializes in high-volume event catering across North America, serving festivals, concerts, sporting events, and corporate functions. With a full-time crew and a commitment to culinary excellence, we deliver handcrafted meals that cater to diverse dietary needs, including vegan, vegetarian, and gluten-free options. Our team of experienced chefs creates both traditional and innovative dishes, ensuring every event's dining experience is memorable.We pride ourselves on adaptability, having constructed professional kitchens coast-to-coast while maintaining consistent quality. From breakfast buffets to multi-course dinners, we prioritize customer satisfaction through personalized service and attention to detail. Our clientele includes some of the most iconic music artists in the industry, reflecting our ability to meet the unique demands of entertainment events. As a company built on teamwork and passion, we continue to evolve while staying true to our core values of quality, reliability, and exceptional cuisine.
Services
Festival Catering
Concert Tour Catering
Corporate Event Catering
Sporting Event Catering
Custom Menu Creation
Dietary Accommodations
Breakfast Buffet Service
Multi-course Dining
On-site Kitchen Setup
Entertainment Industry Catering
Highlights and features
- We offer 30+ years of specialized event catering experience
- Our self-contained operation includes full-time professional crews
- We provide diverse dietary options at every meal including vegan, vegetarian, and gluten-free
- Our chefs create both traditional and innovative menu selections
- We specialize in catering for major music festivals and entertainment events
Services
Festival Catering
Professional Catering Services specializes in large-scale festival catering across North America. Our experienced team provides full-service dining solutions for music festivals, ensuring high-quality meals for performers and staff. We offer diverse menu options that accommodate various dietary needs while maintaining efficiency in high-volume environments. Our self-contained operation includes all necessary equipment and a dedicated crew.
Concert Tour Catering
We provide comprehensive catering solutions for concert tours and entertainment events. Our service includes customized menus that cater to the specific needs of touring artists and production crews. With decades of experience serving major music acts, we create comfortable dining environments that enhance the touring experience while maintaining professional standards in challenging locations.
Corporate Event Catering
Our corporate event catering service delivers exceptional dining experiences for business functions and special events. We offer flexible menu options that can be tailored to specific event requirements while maintaining our commitment to quality and presentation. Our professional team ensures seamless service execution in various corporate settings across North America.
Dietary Accommodations
We provide comprehensive dietary accommodations including vegan, vegetarian, and gluten-free options at every meal. Our chefs create flavorful alternatives that meet specific dietary requirements without compromising quality or taste. These options are available across all our service lines, ensuring all guests have access to satisfying meal choices.
Custom Menu Creation
Our culinary team develops customized menus based on event requirements, seasonal availability, and regional preferences. We create diverse meal options that balance traditional favorites with innovative dishes, ensuring there's something to satisfy every palate. Menus are designed to be flexible while maintaining consistent quality across all service locations.
People
Kerry Herman
Culinary Team Leader
With over 25 years in event catering, Kerry Herman specializes in creating exceptional dining experiences at major music festivals. He oversees menu development and kitchen operations while personally engaging with guests at breakfast stations, ensuring quality and customer satisfaction across all events.
Mollie Herman
Catering Operations
Mollie Herman plays a key role in managing PCS's touring catering operations. She works alongside her team to establish professional kitchens at various locations throughout the year, focusing on maintaining consistent service quality and implementing creative culinary solutions for diverse event requirements.
Questions
What types of events do you cater for?
We specialize in festivals, concerts, sporting events, and corporate functions across North America.
Do you accommodate special dietary needs?
Yes, we always offer vegan, vegetarian, and gluten-free options at every meal.
How does your service work at remote locations?
We're a self-contained operation with our own equipment and full-time crew, allowing us to set up complete kitchens anywhere.
What makes your catering different?
Our 30+ years of experience, dedicated crew, and focus on quality cuisine set us apart in event catering.
Can you handle large-scale events?
Yes, we specialize in high-volume catering with efficient service for large crews and audiences.
Do you create custom menus?
Yes, our chefs develop tailored menus based on event needs, seasonal ingredients, and regional preferences.
