Business Details
21 Years
experience
Your Trusted Wedding Caterer in Maine
Founded in 2005 by Chef Jennifer Banis, 111 Maine has established itself as a premier catering service dedicated to creating unforgettable culinary experiences. Our journey began with a passion for fresh, locally sourced ingredients and a commitment to personalized service, rooted in Jennifer's extensive background in high-end restaurants and private catering. We specialize in weddings and events across Maine and New Hampshire, offering menus that highlight the region's seasonal produce, seafood, and artisanal products. Our team collaborates closely with clients to design customized menus that reflect their unique tastes and event themes. With a focus on sustainability, we support local farmers and producers while maintaining the highest standards of food safety and presentation.Our professional staff, including experienced servers and bartenders, ensures seamless execution from planning to cleanup. Beyond events, we contribute to the community through food donations and partnerships with local organizations. Our accolades include rave reviews from clients and features in print and online publications. With over 15 years of experience in the catering industry, we combine culinary expertise with a dedication to excellence that sets us apart. Our holistic approach ensures every detailfrom menu design to serviceis executed with precision and warmth.
Services
Wedding Catering
Bar Service
Raw Bar Service
Menu Customization
Event Setup & Cleanup
Details
- Year established: 2005
Highlights and features
- We offer 18+ years of experience in wedding and event catering across Maine and New Hampshire.
- Our menus feature locally sourced ingredients from trusted Maine farmers and producers.
- We provide fully customizable menus tailored to dietary needs and personal preferences.
- Our professional staff includes trained servers, bartenders, and chefs with industry expertise.
- We maintain strong community ties through food donations and partnerships with local organizations.
What people say
Restaurant quality food
Phenomenal presentation
Professional staff
Customized menus
Fresh local ingredients
Services
Wedding Catering
Our wedding catering service creates customized menus using fresh Maine ingredients. We collaborate with couples to design dishes that reflect their tastes and event themes. From intimate gatherings to large celebrations, our team ensures exceptional food quality and presentation. We handle all aspects from tastings to day-of execution.
Bar Service
We provide licensed bar service featuring Maine craft beers and custom cocktails. Our professional bartenders create infused drinks using local produce and premium spirits. We offer full bar setup and service for weddings and events, ensuring guests enjoy expertly crafted beverages throughout their celebration.
Raw Bar Service
Our raw bar service showcases fresh Maine seafood including oysters, clams, and lobster. We create elegant seafood displays with both raw and cooked options. This premium service is available for weddings and events, offering guests a taste of Maine's coastal cuisine with professional presentation and service.
Menu Customization
We work closely with clients to create personalized menus for their events. Our chefs develop dishes that accommodate dietary needs and preferences while highlighting seasonal ingredients. From traditional favorites to innovative creations, we ensure each menu reflects the client's vision and event style.
Event Setup & Cleanup
We provide comprehensive setup and cleanup for events including table arrangements, tableware, and bar preparation. Our team handles all logistics from rentals coordination to post-event cleanup. This service ensures seamless execution and allows clients to focus on enjoying their event without logistical concerns.
People
Jennifer Banis
Chef & Owner
Chef Jennifer Banis founded 111 Maine in 2005 after working in high-end restaurants and private catering. She graduated from Atlantic Culinary Academy and combines formal training with hands-on experience to create exceptional culinary experiences using Maine's finest ingredients.
Questions
What types of events do you cater?
We specialize in weddings but also cater rehearsal dinners, corporate events, and private parties throughout Maine and New Hampshire.
Can you accommodate dietary restrictions?
Yes, we create customized menus for all dietary needs including vegetarian, vegan, gluten-free, and allergy-friendly options using fresh ingredients.
Do you provide bar service?
Yes, we offer licensed bar service with Maine craft beers, custom cocktails, and premium spirits served by professional bartenders.
How far in advance should I book?
We recommend booking 6-12 months in advance for weddings, though we can accommodate shorter timelines for smaller events when available.
What areas do you serve?
We primarily serve Southern and Midcoast Maine including Portland, Freeport, and Kennebunkport, with service available throughout Maine and New Hampshire.
Can I customize my menu?
Yes, we work closely with clients to create fully customized menus that reflect their tastes, preferences, and event themes using seasonal ingredients.
