Business Details
32 Years
experience
Your Trusted Catering Partner in Washington, DC
Allspice Catering was founded in 1994 with a commitment to delivering fresh, homemade cuisine rooted in multigenerational culinary traditions. Our founders bring over 120 combined years of experience from renowned family establishments like Cabrals Market and Baires Pub, ensuring every dish reflects our dedication to quality and hospitality. We specialize in full-service catering for corporate events, weddings, and social gatherings across the DMV area, offering customizable menus and seamless execution. Our team prioritizes hassle-free service, from initial planning to final cleanup, while maintaining the authenticity of homemade flavors. With expertise in large-scale institutional catering and boutique events, we combine operational efficiency with personalized attention.We adhere to strict food safety standards and emphasize sustainable practices in all our operations. Our track record includes catering prestigious events like the US Navy's Pentagon holiday party for over 1,200 guests. We maintain transparency in pricing and operations, ensuring clients receive maximum value without compromising quality. Our leadership team has demonstrated expertise in both hospitality and healthcare food service operations. We continuously innovate our menus while preserving the traditional cooking methods that define our culinary identity.
Services
Corporate Catering
Wedding Catering
Social Events
Breakfast Catering
Appetizers
Entrees
Desserts
Takeout
Delivery
Custom Menus
Details
- Year established: 1994
Highlights and features
- Over 120 combined years of culinary expertise from family restaurant heritage
- Hassle-free hospitality from order to cleanup with next-day delivery available
- Customizable menus for events ranging from 5 to 500+ guests
- Proven track record with prestigious clients including the US Navy
- Dedicated team of food service professionals with institutional experience
Services
Corporate Catering
Allspice Catering specializes in corporate events ranging from intimate meetings to large conferences. We provide fresh, high-quality meals with professional service that meets tight deadlines and budgets. Our experience includes serving major organizations across the DMV region while maintaining consistent quality and reliability.
Wedding Catering
We offer specialized wedding catering services with flexible planning timelines from 50 to 500+ guests. Our homemade menus combine traditional flavors with modern presentation, delivering customized experiences that reflect each couple's unique vision while maintaining exceptional service standards.
Social Gatherings
From birthdays to reunions, our social event catering focuses on shareable menus with warm, unpretentious service. We create customized experiences for celebrations of all sizes while maintaining the homemade quality that defines our culinary approach.
Breakfast Catering
Our breakfast catering includes diverse options from bagel trays to full buffets with both traditional and specialty items. We prepare all items fresh daily using quality ingredients, offering delivery or pickup before 2 PM for next-day service.
Custom Menus
We collaborate with clients to create personalized menus for any event type. Our culinary team incorporates specific dietary needs and thematic elements while maintaining our commitment to homemade preparation and fresh ingredients.
People
Gus Ramos
Operations
Gus brings extensive hospitality experience from family businesses in Argentina and the US. He has led healthcare organizations serving 10,000+ patients annually and managed boutique hotel operations. His career spans roles at Burger King Argentina and SanCor dairy.
Rich Vizard
Sales
Rich has over 24 years in catering, including leadership roles at Basikneads and R&R Catering. He grew up in his family's 50-year-old Bonnie Doone Restaurant in Massachusetts before purchasing Allspice Catering in 2013.
Questions
What types of events do you cater?
We cater all event types including corporate functions, weddings, social gatherings, and private parties for 5 to 500+ guests.
Can I customize my menu?
Yes, while we offer standard menu options, we specialize in creating customized menus tailored to your specific event needs and preferences.
Do you offer delivery and pickup options?
Yes, we offer next-day delivery or pickup for all orders placed before 2 PM with proper storage instructions provided.
What areas do you serve?
We serve Washington, DC, Northern Virginia, and Maryland with reliable logistics for both urban and suburban locations.
How far in advance should I book?
We recommend booking at least 3-4 weeks in advance for large events, but can accommodate shorter timelines for smaller orders.
Are dietary restrictions accommodated?
Yes, we offer vegetarian, gluten-free, and other specialized options with advance notice to ensure proper preparation.
