Business Details
Your Trusted Cajun Crawfish Restaurant in Baton Rouge
At Nene's Catering, we take immense pride in being Baton Rouge's premier crawfish destination, serving hot boiled seafood and authentic Cajun cuisine for over 14 years. As a family-owned business, we prioritize community values and culinary excellence, ensuring every guest experiences the warmth of Louisiana hospitality. Our commitment to quality begins with hand-washed crawfish seasoned to perfection and extends to our expansive menu featuring jambalaya, stuffed frog legs, and brisket mac & gouda. We specialize in both dine-in experiences with our rustic outdoor patio and full-service catering for events ranging from corporate gatherings to Mardi Gras balls.Our team guarantees timely, professional service whether providing drop-off catering or executing on-site boils with included cleanup. With fresh ingredients cooked daily and a focus on creating memorable moments, we bring the essence of Cajun tradition to every plate. Our dedication to exceptional service, evidenced by customer testimonials praising our food and ambiance, solidifies our reputation as a local staple. We operate with the belief that life's best moments happen around shared tables, and we're honored to contribute to those occasions with our culinary expertise.
Services
Boiled Crawfish
Shrimp
Blue Crabs
Catering Services
Outdoor Patio Events
Live Music Setup
To-Go Orders
On-Site Boil Catering
Wedding Catering
Corporate Events
Highlights and features
- We have over 14 years of experience serving authentic Cajun cuisine in Baton Rouge
- Our crawfish are hand-washed and seasoned to perfection using fresh ingredients
- We offer full-service catering with on-site boil options and cleanup included
- Our family-owned business maintains Louisiana's culinary traditions with modern twists
- Our outdoor patio provides a unique rustic atmosphere for private events and gatherings
What people say
Best boiled crawfish
Great ambiance
Outstanding service
AHH-mazing food
Perfect for family
Services
Boiled Crawfish
Our signature boiled crawfish are hand-washed and seasoned with fresh garlic, onions, and traditional Cajun spices. Available for dine-in or to-go orders Wednesday through Sunday, these hot boiled crawfish come with mushrooms, corn, and potatoes for an authentic Louisiana experience. Live crawfish are also available upon request with thorough cleaning preparation.
Event Catering
Full-service catering for weddings, corporate events, and tailgates featuring authentic Cajun dishes. Options include drop-off delivery, on-site boiling with cleanup included, or stay-and-serve presentation. Our catering team brings the flavors of Louisiana directly to your event with professional service and traditional cooking methods.
Outdoor Patio
Rustic outdoor patio space available for private gatherings and events. Features covered seating, ambient lighting, and live music setup capabilities. Perfect for weddings, graduations, and corporate outings seeking an authentic Louisiana atmosphere with our signature boiled seafood and southern cuisine.
To-Go Orders
Convenient takeout service for our popular boiled seafood offerings. Customers can order crawfish, shrimp, and crabs cooked to order with fresh produce accompaniments. Available Wednesday through Sunday with a strict boil schedule ensuring hot, ready-to-enjoy meals for pickup.
Live Music Setup
Complimentary live music setup for events hosted at our outdoor patio venue. Enhances the authentic Cajun atmosphere for weddings, birthdays, and corporate events. Available upon reservation to create a complete Louisiana cultural experience with our signature seafood offerings.
Questions
What crawfish preparation options do you offer?
We serve hot boiled crawfish seasoned with fresh garlic and Cajun spices, available for dine-in or takeout. Live crawfish are also available upon request with professional cleaning preparation.
Do you cater events outside Baton Rouge?
Yes, we provide catering services throughout Baton Rouge and surrounding areas including Prairieville, offering drop-off delivery, on-site boiling, and cleanup services.
What special event spaces do you have available?
Our rustic outdoor patio accommodates private events up to 200 guests with covered seating, ambient lighting, and live music setup capabilities for weddings and corporate functions.
Are there additional menu items beyond seafood boils?
Our menu features Cajun specialties like jambalaya, stuffed frog legs, and brisket mac & gouda, with seasonal offerings and traditional sides available for catering and dine-in customers.
What are your regular business hours?
We operate Wednesday-Sunday with to-go orders available during boil hours. Outdoor patio dining is open Fridays 12-7pm, Saturdays 12-7pm, and Sundays 12-3pm.
