Making wine, is like a day at the beach
Cabana Winery in Lodi, California, embraces a modern and innovative approach to crafting exceptional wines. Founded in 2011 by Robert Smerling, a seasoned winemaker with over 30 years of experience, alongside his daughters, Cabana offers a unique selection of small-batch wines made from premium grapes.
Our Story
Driven by a desire to create wines that reflect the unique terroirs of Lodi, Napa, Sonoma, Amador, and the San Francisco Bay Area, Cabana utilizes traditional methods alongside meticulous attention to detail. The winery's name is inspired by the feeling of effortless enjoyment and relaxation one experiences on a day at the beach, capturing that special coastal ambiance in each bottle.
Our Commitment
Our dedication to sustainability and quality is reflected in our sustainable vineyard practices and environmentally conscious processes. Each batch of grapes is handpicked and fermented in small lots to capture the unique flavor profiles of each vintage. Our commitment to sustainable practices extends to our packaging, with all bottles and labels featuring recycled materials and eco-friendly inks.
Our Wines
From crisp Sauvignon Blanc to bold Cabernet Sauvignon, our portfolio features a diverse selection of wines for all palates. Our flagship RISK Cabernet Sauvignon has garnered numerous awards, showcasing the exceptional quality of our wines. We also offer a limited-release wine club, where members receive exclusive access to six bottles of specially curated blends every year.
Experience the Cabana Difference
Step into our warm and welcoming tasting room in Lodi and savor the bold flavors of our award-winning wines. Our knowledgeable staff can guide you through our offerings and recommendations. We also host special events, such as wine blending workshops and themed tastings, offering a unique and memorable experience for every guest.
Overall Experience
The overall experience at this winery is exceptional, with reviewers praising the personalized and intimate atmosphere.
Wine Selection and Quality
Reviewers rave about the excellent wine selection, with many mentioning the high quality and reasonable prices. The Cabana Red, Merlot, and Harbour dessert wine are particularly popular among visitors.
Service and Hospitality
The owners and staff receive high praise for their friendly, informative, and personalized service. Many reviewers mention the hospitable nature of the owner, Robert, and other staff members, including Brendon and Sean.
Ambience and Atmosphere
The winery's unique, off-the-beaten-path location and converted industrial storage facility setting are often mentioned as charming and laid-back. The outdoor seating area and live music events on weekends add to the relaxed atmosphere.
Food and Pairings
Reviewers enjoy the fresh, locally-sourced food options, including risotto and other small plates. The wine and food pairings are often mentioned as excellent and reasonably priced.
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