Business Details
26 Years
experience
Award-Winning Seafood Dining in Naples, FL
Welcome aboard USS Nemo Restaurant, an exquisite fine dining experience in Naples, FL, established in 2000. As a family-owned business, we pride ourselves on serving award-winning cuisine crafted from freshly caught seafood and locally sourced ingredients. Our unique submarine-themed ambiance, adorned with portholes and antique diving gear, offers an unforgettable setting for both locals and visitors. Recognized by the New York Times, Zagat Survey, and Fodor's, our inventively prepared dishes reflect decades of culinary expertise and a commitment to quality.From signature miso-broiled sea bass to thoughtfully curated wine pairings, we deliver exceptional service and a menu that caters to diverse palates. With a focus on transparency, reliability, and customer satisfaction, USS Nemo Restaurant remains a Naples favorite for lunch, dinner, and special occasions.
Services
Fine Dining
Seafood Specialties
Wine Pairing
Private Events
Lunch Service
Dinner Service
Details
- Year established: 2000
Highlights and features
- Family-owned since 2000 with decades of culinary expertise
- Freshly caught seafood and locally sourced ingredients
- Unique submarine-themed ambiance with portholes and antique diving gear
- Award-winning cuisine recognized by top critics and locals
- Extensive wine list with global selections and expert pairings
Associations and certifications
- New York Times
- Zagat Survey
- Fodor's
- AAA Recommended
What people say
Fresh seafood
Unique ambiance
Award-winning cuisine
Exceptional service
Creative dishes
Services
Fine Dining
Indulge in our meticulously crafted fine dining experience featuring inventive seafood and land-based dishes. Locally sourced ingredients and Asian-inspired preparations highlight our commitment to quality. Perfect for special occasions or memorable evenings, our elegant ambiance and attentive service ensure a standout culinary journey.
Seafood Specialties
Savor freshly caught seafood prepared with eclectic, globally influenced techniques. From miso-broiled sea bass to ginger-steamed snapper, our menu showcases the ocean's bounty. Locals and critics praise our creative presentations and dedication to sourcing the freshest marine delicacies available daily.
Wine Pairing
Explore our extensive wine list featuring global selections and expert pairings. With over 100 curated options, our sommeliers guide guests through complementary flavors that enhance every dish. Special preservation systems maintain optimal wine quality for an unparalleled tasting experience.
Private Events
Host exclusive gatherings in our distinctive submarine-themed venue. With capacity for intimate dinners and special celebrations, our dedicated event team coordinates flawless experiences. Custom menus and wine pairings create memorable occasions for weddings, anniversaries, or corporate functions.
Lunch Service
Enjoy weekday lunch offerings featuring lighter fare and signature dishes. Our lunch menu balances creativity with approachability, offering options from fish tacos to miso-glazed tofu. The perfect setting for business meetings or leisurely midday escapes in a sophisticated yet relaxed atmosphere.
People
Stphane Plante
Owner & Wine Director
Stphane Plante brings decades of hospitality expertise to USS Nemo Restaurant. As owner and wine director, he curates our award-winning wine program and oversees daily operations. His passion for exceptional service and culinary innovation has maintained the restaurant's status as a Naples favorite since 2000.
Questions
What makes USS Nemo's seafood special?
We use freshly caught local fish prepared with eclectic, often Asian-inspired techniques. Our signature miso-broiled sea bass exemplifies the quality and creativity that earned us critical acclaim.
Do you offer vegetarian options?
Yes, our menu includes vegetarian specialties like miso-glazed tofu and Admiral Tso's cauliflower tempura, ensuring diverse dietary preferences are accommodated with the same culinary creativity.
What awards has USS Nemo received?
Recognized by the New York Times, Zagat Survey, Fodor's, and AAA, we've maintained Naples' Best Seafood Restaurant accolades from Gulfshore Magazine and Naples Illustrated for multiple years.
Can I make reservations online?
Yes, reservations are available through our website or by calling (239)-261-6366. We recommend booking in advance, especially for weekends and special occasions.
What wine options are available?
Our extensive list features over 100 global selections with expert pairings. From Chardonnay to Cabernet Sauvignon, our sommeliers help choose wines that complement your meal perfectly.
Is USS Nemo suitable for special occasions?
Absolutely. Our unique ambiance and exceptional service make us ideal for celebrations. We offer private event hosting with customized menus to create unforgettable experiences for any milestone.
