Experience the Flavor of Mexico, Every Day!
A Legacy of Authentic Mexican Culinary Experience
Burrito Factory has been serving up traditional Mexican cuisine in the South Bay for over 30 years. We elevate Mexican food to an art form, combining authentic flavors with innovative presentations. Our passion for the cuisine and culture of Mexico is evident in every bite.
A Culinary Journey
Our talented chefs draw on generations of culinary expertise to create an array of traditional Mexican dishes for all tastes. From classic tacos and burritos to more elaborate entrees like our renowned seafood paella, each dish showcases the diverse flavors and spices of Mexico.
More Than Just Food
At Burrito Factory, we believe in creating a complete dining experience. Our warm and inviting atmosphere combines with attentive service to make you feel right at home. We also host various events throughout the year, offering guests the opportunity to celebrate cultural traditions and enjoy delicious food in a festive setting.
Dedicated to Quality and Freshness
We prioritize the use of fresh, high-quality ingredients. From locally sourced produce to meticulously selected meats and seafood, every ingredient is chosen with care to ensure an exceptional dining experience.
Catering Services for Every Occasion
For those seeking an unforgettable culinary experience outside our restaurants, Burrito Factory provides exceptional catering services. We offer a wide range of customized packages and pricing options to fit your specific event needs.
Join Our Team
Burrito Factory is always looking for passionate and dedicated individuals to join our team. If you share our love for Mexican food and thrive in a fast-paced environment, we encourage you to explore our open positions and submit your application.
Experience the Burrito Factory Difference
Whether you're a food enthusiast or simply seeking a unique and memorable dining experience, Burrito Factory offers something for everyone. Come discover the vibrant flavors of Mexican cuisine in an authentic and welcoming setting.
Food and Quality
The reviews highlight the quality of food, with some reviewers praising the taste and portion sizes. Author Eric Firth gave the food 5/5 stars, stating that the tacos are excellent and the Chile Verde is the best in the area. Author Thien Nguyen also praised the food, recommending the grilled chicken mole plate. However, some reviewers mentioned inconsistencies in quality, such as Author Yevgeniy Urdenko experiencing a subpar burrito.
Service and Staff
The reviews mention varying levels of service, with some reviewers praising the quick and friendly service. Authors Javed and American Angler mentioned excellent service, with Javed noting that the service was fast even during a busy lunchtime. However, Author Shawn Keene Elskipador had a poor experience, citing poor service and high prices.
Atmosphere and Ambiance
The reviews highlight the lively and happening atmosphere of the restaurant. Authors Arti and Patrick H. praised the outdoor seating arrangement, with Arti noting that it is ideal for a quiet family dinner. However, Author Linda Westfall mentioned that the music was too loud, which made it difficult for her to order.
General Feedback
Some reviewers mentioned inconsistencies in the restaurant's prices and quality, with Author Yevgeniy Urdenko noting that the price of a burrito had increased and the quality had decreased. Author Shawn Keene Elskipador also mentioned that the prices had gone up, and the service had gone down.
