Welcome to Super China Buffet, where we pride ourselves on serving the freshest and most delicious Chinese cuisine in the heart of Greensboro. Since 2007, we have been committed to providing our customers with an exceptional dining experience, offering a wide variety of dishes made in-house by our talented chefs. Our buffet features a vast selection of Chinese cooking, including seafood, chicken, beef, pork, and vegetables, all made with the finest ingredients and a passion for culinary excellence.
Our Services
At Super China Buffet, we offer a range of services to cater to our customers' needs. From our buffet to our a la carte menu, we have something for everyone. Our buffet offers a vast selection of dishes, including seafood, chicken, beef, pork, and vegetables, all made in-house and served fresh throughout the day. Our a la carte menu features a variety of popular dishes, from classic Chinese favorites to innovative creations. With our take-out service, you can enjoy our delicious cuisine from the comfort of your own home.
Menu Highlights
Our menu features a range of dishes that showcase the rich flavors and traditions of Chinese cuisine. From spicy Szechuan dishes to savory stir-fries, our menu has something for every palate and preference. Some highlights include our famous General Tso's Chicken, our delectable Egg Foo Young, and our mouth-watering Kung Pao Chicken. We also cater to special dietary needs with our vegetarian and gluten-free options.
Our Commitment to Quality
At Super China Buffet, we are committed to providing the highest quality food and service to our customers. We source only the freshest ingredients, and our chefs take great care in preparing each dish to ensure that every bite is a delight for the senses. Our staff is dedicated to ensuring that every customer has an exceptional dining experience, from the moment they enter our restaurant to the moment they leave.
History
Super China Buffet has been a staple of the Greensboro community since 2007, when we first opened our doors. Over the years, we have built a loyal following of customers who appreciate our dedication to quality, freshness, and authenticity. We are proud to be a part of the local community, and we look forward to continuing to serve our customers for years to come.
Opening Hours and Prices
Our restaurant is open seven days a week, from 11:00 am to 9:30 pm. Our lunch buffet is available from 11:00 am to 3:30 pm, Monday through Saturday, and from 11:30 am to 3:30 pm on Sunday. Our dinner buffet is available from 3:30 pm to 9:30 pm, Monday through Thursday, and from 3:30 pm to 10:00 pm on Friday and Saturday. Our a la carte menu is available throughout the day.
As for our prices, we believe in providing exceptional value for our customers. Our buffet prices range from $10.99 to $13.59, depending on the day and time of your visit. Our a la carte prices range from $1.50 to $8.95, depending on the dish.
Conclusion
At Super China Buffet, we are committed to providing our customers with an exceptional dining experience, featuring the freshest ingredients, authentic Chinese cuisine, and exceptional service. We invite you to visit us and taste the difference for yourself. Whether you're in the mood for a flavorful buffet or a delectable a la carte meal, we have something for everyone. Thank you for choosing Super China Buffet, and we look forward to serving you soon.
Quality of Food
The majority of reviewers found the food to be subpar, with most giving poor ratings. Many mentioned that the food was cold, old, or tasted bland. Some specific issues included overcooked or underseasoned dishes, and even a dead cooked fly found in one reviewer's plate. Only a few reviewers, like Rachel Snipes, enjoyed their meals, stating that the food was well-seasoned, fresh, and warm.
Service
Service was also a major issue, with many reviewers reporting poor treatment from staff. Several mentioned being asked for large tips, even when the service was subpar. Some staff members were rude, with one reviewer even reporting being harassed for not leaving a larger tip. Only a few reviewers, like William Lampkin, had a positive experience with the service, stating that they were friendly and attentive.
Atmosphere
The atmosphere of the restaurant varied, with some reviewers finding it clean and welcoming, while others reporting issues with cleanliness and overcrowding. Only a few reviewers mentioned specific issues with the atmosphere, such as Ellen Anderson's experience with rude staff.
Recommended Dishes
Some reviewers did mention specific dishes they enjoyed, such as William Lampkin's recommendation of seafood, frog legs, BBQ pork, and fried wonton. Rachel Snipes also recommended the seafood and the vegetarian options.
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