Business Details
31 Years
experience
Award-Winning Steaks & Seafood in Historic Savannah
Established in 1995, Belford's Savannah has become a cornerstone of Savannah's culinary scene, offering an unparalleled dining experience rooted in the city's rich history. Located in the heart of Savannah City Market, our restaurant combines award-winning cuisine with exceptional service, earning recognition from prestigious publications like Cond Nast Traveler and The New York Times. Our menu showcases the finest regional ingredients, including fresh seafood, premium steaks, and handcrafted desserts, complemented by an extensive wine and cocktail selection. Housed in a historic 1902 building with ties to Savannah's cultural heritage, we provide both intimate dining and versatile private event spaces accommodating up to 150 guests. Our commitment to quality extends to every aspect of our operation, from sourcing top-tier ingredients to maintaining the highest standards of hospitality.With daily brunch and dinner service, we cater to both locals and visitors seeking an authentic taste of the South. Our experienced team specializes in creating memorable occasions for weddings, corporate events, and social gatherings, ensuring seamless execution and personalized attention to detail. As stewards of this historic property, we take pride in preserving its legacy while continuously innovating our offerings to exceed guest expectations. Our accolades reflect decades of dedication to culinary excellence and customer satisfaction. Whether you're joining us for a casual meal or a special celebration, Belford's promises an unforgettable experience rooted in Savannah's traditions.
Services
Steaks
Seafood
Private Events
Catering
Wine & Cocktails
Brunch Service
Details
- Year established: 1995
Highlights and features
- We offer award-winning Southern cuisine recognized by top culinary publications.
- Our historic venue combines Savannah's cultural heritage with modern hospitality.
- We specialize in creating memorable private events for up to 150 guests.
- Our menu features fresh seafood and premium steaks sourced from trusted suppliers.
- We maintain the highest service standards with decades of hospitality expertise.
Services
Steaks
Our premium steak selection features USDA Prime cuts aged to perfection, prepared using traditional methods that enhance natural flavors while maintaining precise doneness. Each serving includes house-made sauces and seasonal accompaniments that complement the high-quality beef sourced from trusted regional ranchers. This centerpiece of our menu has earned recognition from culinary critics and food enthusiasts across the Southeast.
Seafood
Daily deliveries of Atlantic-caught seafood ensure our menu features the freshest shrimp, oysters, and fish prepared using Lowcountry-inspired techniques. From classic preparations to innovative chef specials, our seafood offerings highlight coastal Georgia's bounty while maintaining sustainable sourcing practices that support local fishing communities.
Private Events
Our historic venue accommodates events from intimate dinners to large celebrations with dedicated spaces including a private dining room for 50 guests and a main hall for up to 150 attendees. Full-service event coordination includes customized menus, beverage pairings, and seamless integration with third-party vendors to ensure flawless execution of weddings, corporate functions, and social gatherings.
Wine & Cocktails
Our beverage program features an extensive wine list with over 300 selections focusing on Old and New World varietals, complemented by signature cocktails using small-batch spirits and house-made mixers. Sommelier-curated pairings enhance dining experiences, while our knowledgeable staff provides expert recommendations to match any palate or occasion.
Brunch Service
Daily brunch service from 11:30 AM to 2:30 PM offers a sophisticated take on Southern classics alongside contemporary dishes featuring seasonal ingredients. The menu includes champagne service and specialty cocktails paired with hearty entrees, fresh seafood options, and decadent desserts in a vibrant atmosphere that captures Savannah's culinary heritage.
Questions
What makes Belford's different from other Savannah restaurants?
Our unique combination of historic ambiance, award-winning Southern cuisine, and exceptional service creates an unmatched dining experience rooted in Savannah's cultural heritage.
Can I make reservations for large groups?
Yes, we accommodate groups of all sizes with dedicated private spaces and customized service options available through our reservation system or by direct phone contact.
Do you offer catering services for off-site events?
We provide full-service catering with menu customization, on-site preparation, and professional staff for events at locations beyond our restaurant venue.
What are your operating hours?
We serve brunch daily from 11:30 AM to 2:30 PM and dinner from 4:00 PM to 9:00 PM seven days a week.
Is parking available at your location?
While we don't have private parking, multiple public parking options exist within walking distance of our City Market location.
