Business Details
27 Years
experience
Authentic Mexican Restaurant in Phoenix, AZ
Founded in 1999 by Terry and Laura Craig, Jalapeno Inferno has established itself as a premier destination for authentic Mexican cuisine in the Phoenix metropolitan area. Our founders bring decades of hospitality industry expertise, having previously held leadership roles in renowned restaurant groups and hospitality companies. We specialize in crafting vibrant, themed dining experiences through rotating menus like the annual Hatch Chile Harvest and 99 Nights of Summer promotions, complemented by award-winning margaritas and a proprietary tequila barrel program developed with Maestro Dobel distillery.With multiple locations offering distinct atmospheresfrom the Creekside patio in Scottsdale to the open-air Courtyard in Peoriawe provide versatile dining options and full-service catering for events ranging from intimate gatherings to large celebrations. Our commitment to quality ingredients, innovative flavor combinations, and exceptional service has earned us recognition as one of the Valley's most respected Mexican restaurants, serving both casual diners and corporate clients across Arizona.
Services
Mexican Restaurant
Catering Services
Happy Hour Specials
Takeout Meals
Tequila Barrel Program
Private Dining
Outdoor Patios
Event Catering
Themed Menus
Craft Cocktails
Details
- Year established: 1999
Highlights and features
- We offer 25 years of culinary expertise in authentic Mexican cuisine
- Our proprietary tequila barrel program features Maestro Dobel distillery blends
- Award-winning margaritas with rotating seasonal flavors
- Three distinct locations with outdoor patios and private dining spaces
- Full-service catering for events from office parties to weddings
Services
Mexican Restaurant
Authentic Mexican dining experience with traditional recipes and modern twists. Three Phoenix-area locations offer diverse atmospheres including creekside patios and urban dining rooms. Menus feature rotating seasonal specialties and classic dishes.
Catering Services
Full-service catering for weddings, corporate events, and private parties. Customizable menus include family-style platters, fajitas, and traditional Mexican entrees. Available across the Phoenix metropolitan area with setup and service staff.
Themed Menus
Rotating seasonal menus featuring regional specialties and limited-time offerings. Highlights include the annual Hatch Chile Harvest menu, 99 Nights of Summer promotion, and monthly Margarita of the Month selections with unique flavor combinations.
Tequila Program
Proprietary tequila barrel program developed with Maestro Dobel distillery. Features aged blends available in signature margaritas and tasting flights. Complements traditional Mexican dishes with curated spirit pairings.
Happy Hour
Daily Happy Hour specials with discounted appetizers and signature margaritas. Includes the popular Margarita Madness menu and seasonal drink promotions. Available at all locations during specified hours.
People
Terry Craig
Co-Owner
Co-founder with 25+ years in restaurant management. Former corporate director of food and beverage at Richfield Hospitality. Supervised nationwide restaurant reconceptualization projects. Brings extensive hospitality industry leadership to Jalapeno Inferno's operations.
Laura Craig
Co-Owner
Co-founder instrumental in developing Phoenix's restaurant scene. Early team member of Paradise Bakery's successful market entry. Held senior management roles in training, marketing, and operations. Combines culinary vision with business expertise in daily operations.
Questions
Does Jalapeno Inferno offer catering services?
Yes, we provide full-service catering for events of all sizes including weddings, corporate events, and private parties across the Phoenix area.
What makes your margaritas special?
Our award-winning Margarita Madness menu features unique seasonal flavors and premium tequilas, including our exclusive Maestro Dobel barrel-aged blend.
Do you have outdoor dining options?
Yes, we offer three distinct outdoor experiences: Scottsdale's Creekside patio, Peoria's open-air Courtyard, and Market Street's upstairs dining room.
Are there family meal options available?
We offer several family-style meal deals serving 6-12 people, including Fiesta Platters, Fajita Platters, and Combo Meals with traditional Mexican favorites.
Do you participate in local food promotions?
Yes, we feature rotating themed menus like the annual Hatch Chile Harvest and 99 Nights of Summer promotions with special dishes and drink pairings.
