Business Details
30 Years
experience
Authentic Italian Cuisine in Phoenix
Tutti Santi is a family-run Italian restaurant established in 1996, rooted in the vision of Chef Nina Vincent. Our culinary tradition centers on authentic, homemade recipes passed down through generations, featuring daily-made fresh pasta, handcrafted sauces, and time-honored Italian flavors. We prioritize a warm, welcoming atmosphere where guests experience both exceptional cuisine and heartfelt hospitality. Our menu showcases antipasti, handmade pastas, and premium meat and seafood dishes, all prepared with meticulous attention to detail. With decades of experience in fine dining, we blend tradition with innovation to deliver a memorable gastronomic journey.Our commitment to quality extends to sourcing fresh ingredients and crafting dishes that reflect the soul of Italian cuisine. The restaurant has earned acclaim for its exceptional service, with a team dedicated to ensuring every visit feels personal and memorable. Featured in local media, we continue to uphold our founders legacy while adapting to modern tastes. Our extended hours, including Monday evenings, and flexible dining optionswhether in-house or curbside pickupensure accessibility without compromising excellence. At Tutti Santi, we strive to make every meal a celebration of culture, family, and flavor.
Services
Antipasti Freddi
Homemade Pasta
Carne Dishes
Pesce Specialties
Curbside Pickup
Dining Reservations
Daily Specials
Wine Pairing
Private Events
Takeout Orders
Details
- Year established: 1996
Highlights and features
- We have over 25 years of experience in authentic Italian cuisine.
- Our dishes are prepared from original family recipes daily.
- We offer a warm, welcoming atmosphere for all guests.
- Our staff provides attentive, personalized service.
- Featured in 12 News, Phoenix for exceptional food and hospitality.
What people say
Amazing food
Friendly staff
Best Italian food
Excellent service
Authentic flavors
Services
Antipasti Freddi
Our Antipasti Freddi features handcrafted cold appetizers like Bruschetta, Salmon Carpaccio, and Prosciutto & Melone. Each dish uses fresh, premium ingredients to deliver vibrant flavors and textures. Ideal for sharing, these starters set the tone for an authentic Italian dining experience.
Homemade Pasta
Daily-made pasta includes Ricotta Spinach Ravioli, Tortellini Panna Rosa, and Gnocchi alla Nina. Every batch is prepared using traditional techniques and family recipes. The result is tender, flavorful dishes that highlight Italys regional culinary heritage with every bite.
Carne Dishes
Our Carne menu offers succulent Chicken, Veal, and Lamb preparations, such as Chicken Parmigiana and Veal Marsala. Meats are slow-cooked or seared to perfection, paired with house-made sauces and seasonal sides. Each dish emphasizes quality and depth of flavor.
Pesce Specialties
Pesce specialties include Red Snapper Mare Chiaro, Salmon Alla Ruben, and Scallops San Remo. Fresh seafood is sourced daily and prepared with Mediterranean-inspired ingredients. Dishes combine delicate textures and bold flavors, reflecting coastal Italian traditions.
Curbside Pickup
Order ahead for curbside pickup during operating hours. Meals are packaged to maintain freshness and temperature. This contactless option ensures convenience without compromising the quality of our handcrafted Italian cuisine.
Questions
What are Tutti Santi by Nina's operating hours?
We are open daily from 5 PM to 10 PM, including Mondays.
Does Tutti Santi by Nina offer takeout options?
Yes, we provide curbside pickup for pre-ordered meals during regular business hours.
What type of cuisine does Tutti Santi by Nina serve?
We specialize in authentic Italian cuisine, including handmade pasta, antipasti, and meat or seafood entrees.
Can I make a reservation at Tutti Santi by Nina?
Reservations are available via phone at 602-216-0336 or through our website.
Are there vegetarian options on the menu?
Yes, we offer vegetarian dishes such as Eggplant Parmigiana and Spinach Gnocchi in Gorgonzola sauce.
