Handies Douzo

A Curated Dining Experience in Houston

Nestled in the vibrant Houston Heights neighborhood, Handies Douzo boasts a passionate team of chefs and enthusiasts dedicated to forging a distinctive dining experience centered around nori-wrapped hand rolls and sushi omakase. Behind the concept stand experienced chefs Patrick Pham and Daniel Lee, who have honed their skills in Japanese cuisine and sushi over two decades. Their vision? To redefine expectations and showcase their culinary artistry in the heart of Houston.

Expertly Crafted Hand Rolls & Sushi

Our menu boasts an array of meticulously crafted hand rolls, each a symphony of flavors and textures. From classic combinations to innovative hybrids, each bite tells a story. We also offer a curated selection of sashimi, ensuring the freshest and most delectable experience.

The Handies Douzo Experience

At Handies Douzo, we strive to elevate more than just the food. We prioritize a warm and welcoming ambiance, attentive service, and an overall dining experience that transcends expectations. Step into our welcoming space and immerse yourself in the art and craft of Japanese cuisine.

Who We Are

Handies Douzo is the culmination of a diverse team with extensive experience in various aspects of the culinary world. From seasoned chefs and entrepreneurs to passionate food enthusiasts, we are united by a common vision to showcase the beauty and artistry of Japanese cuisine. We are dedicated to providing a unique, memorable, and delicious dining experience every time you visit.