Business Details
11 Years
experience
Sarda's Fusion Catering Services in Carmel
Founded in 2015, Sarda's Fusion Catering brings over 30 years of culinary expertise to the heart of Carmel, California. Our founder, Chef Sarda Desmond, combines her Indian-British heritage with decades of experience in fine dining and personal chef services to create innovative fusion cuisine. We specialize in crafting menus that blend authentic Indian flavors with British influences and locally sourced organic ingredients. Our team holds ServSafe certification and maintains liability insurance, ensuring the highest standards of food safety and professionalism.From intimate private dinners to large-scale events, we deliver exceptional catering services that reflect our commitment to quality and customer satisfaction. Our partnerships with venues like From Scratch Restaurant allow us to offer unique event hosting experiences with personalized attention to detail. With a track record of five-star testimonials, we pride ourselves on creating memorable culinary experiences that exceed expectations.
Services
Catering services
Personal chef
Boxed meals
Event catering
Fusion cuisine
Details
- Year established: 2015
Highlights and features
- We offer 30+ years of professional culinary experience with ServSafe certification
- Our menus feature organic, locally sourced ingredients with customizable options
- We maintain full liability insurance and professional business licensing
- Our team includes award-winning chefs with international culinary training
- We provide personalized catering services for events of all sizes
Associations and certifications
- ServSafe
What people say
Delicious food
Professional service
Perfect execution
Outstanding presentation
Amazing flavors
Services
Catering services
Our professional catering services create unforgettable dining experiences for weddings, corporate events, and private parties. We specialize in Indian-British fusion cuisine using organic ingredients. Our team handles everything from menu planning to on-site preparation, ensuring flawless execution and exceptional presentation.
Personal chef
Experience customized gourmet dining with our personal chef services for home and private settings. We accommodate dietary preferences while creating innovative fusion dishes. Our chefs bring professional expertise to your kitchen, offering meal preparation and service tailored to your specific needs and tastes.
Fusion cuisine
Our signature fusion cuisine blends traditional Indian flavors with British influences and modern culinary techniques. We create unique dishes that combine authentic spices with contemporary presentation. This innovative approach results in distinctive flavor profiles that appeal to diverse palates while maintaining culinary authenticity.
Boxed meals
Freshly prepared boxed meals offer convenient dining solutions for individuals and groups. Our meals feature organic ingredients and global flavors in portable packaging. We provide delivery options for corporate lunches, special events, and personal meal requirements while maintaining food quality and presentation standards.
Event catering
Comprehensive event catering services include venue coordination, menu customization, and on-site execution. We partner with local venues like From Scratch Restaurant to provide complete event solutions. Our services cover food preparation, presentation, and cleanup for occasions ranging from intimate gatherings to large-scale celebrations.
People
Sarda Desmond
Chef/Owner
British-born chef with Indian heritage and 30+ years of culinary experience in Northern California. Trained at Monterey culinary institutions and former co-owner of Ostrich Grill. Specializes in fusion cuisine combining Indian spices with Western techniques.
Questions
What types of cuisine do you specialize in?
We specialize in Indian-British fusion cuisine, combining traditional Indian spices with British culinary techniques and modern presentation.
Do you offer catering services for special events?
Yes, we provide full-service catering for weddings, corporate events, and private parties with customizable menus and venue coordination.
Can you accommodate dietary restrictions?
Yes, we offer vegetarian, vegan, and gluten-free options while maintaining our signature fusion flavor profiles.
What areas do you serve?
We primarily serve Carmel, Monterey Peninsula, and can deliver to Fresno State for special orders.
What is your minimum order requirement?
Our catering services require a $500 minimum fee for standard bookings.
Are your chefs certified?
Yes, we maintain ServSafe certification and hold all necessary business licenses and liability insurance.
