Business Details
19 Years
experience
Your Go-To Cafe for Breakfast, Lunch & Dinner
Since 2007, Good Day Cafe has been a family-owned cornerstone of the Twin Cities community, dedicated to serving food that nourishes both body and soul. Our philosophy centers on 'ten-mile food'dishes so exceptional they justify a ten-mile journey. Founded by David Potter Webb, a visionary with a legacy in hospitality, we continue his mission of creating a warm gathering space where every meal celebrates fresh, locally sourced ingredients. Our menu features house-made specialties from hearty breakfasts to comforting dinners, crafted with Minnesota-grown meats, vegetables, and cheeses.The cafe's energetic atmosphere and attentive service make it ideal for family gatherings, business meetings, or quiet moments alone. With accolades like CityPages' #2 Best Breakfasts in the Suburbs and multiple Charlie Award nominations, we maintain rigorous quality standards through our commitment to 'being only as good as your last meal.' Our staff treats every guest like family, ensuring memorable dining experiences whether you're enjoying our award-winning Eggs' Benny on the garden patio or taking home our homestyle meals.
Services
Breakfast
Lunch
Dinner
Takeout
Bakery Items
Coffee & Tea
Cocktails
Brunch
Private Dining
Catering
Details
- Year established: 2007
Highlights and features
- Family-owned since 2007 with proven hospitality expertise
- Menu features house-made dishes using local Minnesota ingredients
- Multiple award-winning breakfast and dinner specialties
- Offers takeout seven days with consistent quality
- Warm, family-friendly atmosphere with attentive service
Associations and certifications
- Charlie Awards Finalist: Outstanding Service
- CityPages #2 Best Breakfasts, Suburbs
- MSP Business Journal Best Place for Business Lunch
What people say
Award-winning food
Best breakfast ever
Welcoming atmosphere
Fresh ingredients
Attentive service
Services
Breakfast
Served daily from 7:30am, our breakfast menu features classic dishes like Eggs' Benny, steak and eggs, and specialty omelettes. All items use fresh ingredients with house-made components like English muffins and chorizo sausage. Available for takeout seven days a week.
Lunch
Serving lunch from 11am-4pm weekdays and noon-4pm Saturdays, our menu includes fresh salads, homemade soups, gourmet burgers, and specialty sandwiches on bakery-fresh bread. Highlights include the Black N' Blue Burger and Chicken & Pear Salad.
Dinner
Dinner service available Tuesday-Saturday 4-8pm and Sunday 4-7:30pm. Features entrees like lemon caper salmon, Swedish meatballs, and shore lunch walleye. Includes family-style portions and seasonal specials with rotating blue plate options.
Takeout
Seven-day takeout service offering full menu access from breakfast through dinner. Customers can order signature dishes like crab cake benedict or family meals for home enjoyment with advance ordering options available.
Bakery
Daily baked goods including New Orleans-style beignets, homemade cinnamon rolls, and caramel sticky buns. Provides fresh bread options for sandwiches and specialty desserts like triple chocolate cake and homemade pies.
People
David Potter Webb
Founder
Founder of Good Day Cafe and hospitality industry veteran with prior experience at Original Pancake House and Rupert's Nightclub. Established the cafe's 'ten-mile food' philosophy emphasizing exceptional quality.
Nancy Webb
Co-Owner
Continues her late husband's legacy by maintaining quality standards and family atmosphere. Oversees daily operations with her sons to preserve the cafe's founding vision.
Questions
What are your current operating hours?
We're open Monday 7:30am-2pm, Tuesday-Friday 7:30am-8pm, Saturday 7:30am-8pm, and Sunday 7:30am-7:30pm.
Do you offer takeout or delivery options?
Yes, we provide takeout seven days a week with full menu access. Delivery options are available through our website.
What makes your breakfast special?
Our breakfast features house-made components like English muffins and chorizo sausage, with fresh ingredients sourced locally from Minnesota producers.
Are reservations required for dining?
Reservations are recommended for weekend brunches but not required. We accept walk-ins and offer online booking through our website.
Do you accommodate dietary restrictions?
We offer gluten-sensitive options, vegetarian dishes, and can modify many recipes to accommodate food allergies when notified in advance.
What parking options exist?
We have a dedicated parking lot at our Wayzata Blvd location with additional street parking available in Golden Valley.
