Scone Cold Serious About Baking the Best
For over 63 years, Grand Bakery has been a beloved institution in the Bay Area, serving the community with a wide range of delicious baked goods. From traditional Jewish treats like challah and hamentashen to sweet treats like cookies and cakes, our bakery has been a staple of Jewish culinary life in the Bay Area.
Our Story
Our journey began in 1959 when Ernie and Anne Hollander opened the New Yorker Bakery. In 2017, the bakery was at risk of disappearing with Bob Jaffe's retirement. New York-native Sam Tobis took over in order to ensure that Grand Bakery remains a staple of Jewish culinary life in the Bay Area. Today, we continue to serve the community with the same passion and dedication that has guided us since the beginning.
Our Commitment to Quality
At Grand Bakery, we are committed to providing our customers with the highest quality baked goods. We use only the finest ingredients and traditional baking methods to create our delicious products. From our hand-rolled bagels to our moist and flavorful cakes, every item on our menu is carefully crafted to ensure maximum taste and satisfaction.
Our Products
Our bakery offers a wide range of products, including:
- Hand-rolled bagels, fresh from the oven every day
- Traditional Jewish treats like challah and hamentashen
- Sweet treats like cookies, cakes, and pastries
- Kosher-certified products for customers with dietary restrictions
- Custom cakes and desserts for special occasions
Our Facilities
Our bakery is located in the Food Mill, a historic grocery store in Oakland's Laurel neighborhood. The Food Mill has been a staple of the community for over 80 years, and we are proud to be a part of its legacy. Our bakery is co-located above the Food Mill, which offers a wide range of natural and organic products.
Our Values
At Grand Bakery, we are committed to the values of community, quality, and tradition. We believe that food has the power to bring people together, and we are dedicated to providing our customers with the best possible products and service.
Overview of Reviews
The reviews provide a mixed assessment of Grand Bakery, with both positive and negative comments.
Positive Experiences
Quality of Products: Many reviewers praised the quality of Grand Bakery's products, such as the Hamantaschen, challah, bagels, and macaroons. They described them as fresh, delicious, and habit-forming.
Reliability and Customer Service: Some reviewers appreciated the reliability of Grand Bakery's deliveries and their easy-to-work-with staff.
Unique Products: Reviewers appreciated the availability of unique products, such as the Lox Box, which offered a convenient and delicious way to make a lox bagel at home.
Negative Experiences
Poor Customer Service: A few reviewers reported poor customer service, including rude staff and unresponsive communication.
Disappointing Products: Some reviewers were disappointed with the quality of certain products, such as the rye bread and black and white cookies, which did not meet their expectations.
Roaches and Health Concerns: One reviewer reported seeing roaches in the bakery, which raised health concerns.
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