Business Details
49 Years
experience
Expert Catering Services for Weddings & Corporate Events
Since 1977, Piccadilly Catering has delivered authentic Southern cuisine with meticulous attention to detail, establishing itself as a trusted name in the Bay Area. Our full-service catering solutions span weddings, corporate events, and private celebrations, blending down-home flavors with professional execution. With over 75 years of culinary heritage, we specialize in creating memorable experiences through masterful recipes and personalized event planning. Our team combines expertise in Southern cooking with white-glove service, ensuring every guest receives exceptional attention. From intimate gatherings to events for 1,000+ attendees, we handle all aspects of food preparation, beverage service, and event coordination.Owner LaTisa Brooks leads with a keen eye for style and decades of experience, revitalizing our offerings while preserving our legacy. We pride ourselves on transforming ordinary events into extraordinary occasions through customized menus and seamless execution. Our commitment to quality extends to using time-honored recipes that bring the warmth of the South to every plate. Whether hosting a casual barbecue or formal gala, clients benefit from our comprehensive approach to event planning and catering. This dedication to excellence has made us a preferred choice for discerning clients seeking reliable, high-quality catering services.
Services
Corporate Events
Event Planning
Wedding Meals
Bar Service
Event Staffing
Drop Off Catering
Details
- Year established: 1977
Highlights and features
- We offer 75+ years of Southern culinary expertise and event planning experience.
- Our full-service approach handles every detail from menu design to event execution.
- We specialize in authentic Southern recipes perfected over decades of operation.
- Our team provides personalized service for events ranging from 10 to 1,000+ guests.
- We combine traditional cooking methods with modern event management techniques.
What people say
Authentic Southern cooking
Flawless service
Memorable events
Expertise
White-glove attention
Services
Corporate Events
We provide comprehensive catering solutions for corporate functions including luncheons, executive meetings, and VIP parties. Our experienced team handles menu customization, on-site service, and logistical coordination to ensure professional events run smoothly. Clients benefit from our decades of experience in creating memorable business gatherings with Southern-inspired cuisine.
Wedding Meals
Our wedding catering service offers customized menus and full-service execution for ceremonies and receptions. We specialize in Southern-style dishes presented with elegant presentation suitable for formal celebrations. From intimate gatherings to large-scale events, we work closely with couples to create personalized dining experiences that match their vision.
Event Planning
We offer complete event planning services that include venue selection, timeline creation, and vendor coordination. Our expertise ensures seamless execution of all event elements while maintaining focus on our signature Southern cuisine. Clients receive personalized guidance throughout the planning process to create cohesive, stress-free celebrations.
Bar Service
Our professional bar service includes setup, staffing, and beverage selection for events of all sizes. We provide customized drink menus featuring classic cocktails and specialty drinks that complement our Southern cuisine. Trained bartenders ensure efficient service while maintaining responsible alcohol management practices.
Drop Off Catering
We offer convenient drop-off catering for clients who prefer self-service options while maintaining culinary quality. This service includes temperature-controlled food delivery, serving utensils, and detailed setup instructions. Perfect for smaller gatherings where clients want our signature Southern flavors without full-service staffing.
People
LaTisa Brooks
Owner
LaTisa Brooks revitalized Piccadilly Catering in 1977, combining Southern culinary traditions with modern event management. She brings decades of experience in full-service catering and event solutions to every client interaction.
Questions
What types of events do you cater?
We cater weddings, corporate events, private parties, and special occasions of all sizes in the Bay Area.
Can you accommodate dietary restrictions?
Yes, we offer customized menu options for dietary needs including vegetarian, gluten-free, and allergy-friendly dishes.
Do you provide event staffing?
Yes, we offer full-service staffing including servers, bartenders, and event coordinators for all our catering events.
How far in advance should I book?
We recommend booking 3-6 months in advance for weekends, though we can accommodate shorter timelines when available.
What areas do you serve?
We serve the entire Bay Area including Foster City, San Francisco, San Jose, and surrounding communities.
Can I customize my menu?
Yes, we work with clients to create customized menus that incorporate our Southern specialties and your personal preferences.
