Located in the heart of Palm Desert, California, Mitch's on El Paseo is a truly innovative casual fine dining concept that offers an exceptional culinary experience. Our restaurant is nestled on El Paseo, boasting a picturesque patio and stunning mountain views. With a warm and inviting atmosphere, our restaurant is perfect for a night out with friends, a romantic evening, or a special celebration.
Our Story
Mitch's on El Paseo is a family-owned and operated restaurant, founded by Mitch Epstein, a seasoned restaurateur with over 40 years of experience in the industry. Our team is dedicated to providing exceptional service, coupled with a commitment to using only the freshest and highest-quality ingredients.
Our Menu
Our menu features an extensive selection of dishes, including prime steaks, seafood, sushi, and diverse wine and sake options. Our menu is carefully crafted to ensure that there is something for everyone. From signature prime steaks to sushi and seafood, our menu offers a wide range of options to suit any taste.
Sushi and Sake
Our sushi bar is a local favorite, offering a range of traditional and innovative sushi rolls, as well as specialty sake and cocktails. Our sushi master, James Holder, has over 20 years of experience in the industry and is dedicated to providing an exceptional sushi experience.
Private Events
Whether you are planning a corporate event, a wedding reception, or a private dinner, our team is dedicated to ensuring that your event is a memorable and successful experience. We offer customized menus, event planning, and exceptional service to make your event unforgettable.
Specialty Cocktails
Our bar features a selection of specialty cocktails, including our signature Blood Orange Margarita and Gray's Berry Mai Thai. Our bartenders are dedicated to providing exceptional service and ensuring that your drinking experience is exceptional.
Meet Our Team
At Mitch's on El Paseo, we are proud to have a talented and dedicated team of professionals. Our team includes James Holder, our sushi master and owner; Kelly Walling, our executive chef; and Mimmo DiBiasi, our director of wine.
Hours of Operation
We are open Tuesday to Saturday, from 11:30 am to 4:00 pm, serving lunch and dinner. We look forward to welcoming you to Mitch's on El Paseo.
Overall Experience
The overall experience at Mitch's on El Paseo Prime Seafood is exceptional, with many reviewers praising the high-quality food, excellent service, and great ambiance.
Food Quality
The food at Mitch's is described as top-notch, with reviewers raving about the freshness and flavor of the sushi, the tenderness of the steak, and the deliciousness of the desserts. The crispy rice is a particular highlight, and the wine selection is impressive.
Service
The service at Mitch's is consistently praised, with reviewers noting that the servers are attentive, personable, and knowledgeable about the menu. The owner, Mitch, is often mentioned as being a gracious and welcoming host.
Atmosphere
The atmosphere at Mitch's is described as upscale yet casual, with a beautiful patio area and a lively vibe. The misters on the patio are a nice touch, although one reviewer noted that they can be unpredictable.
Issues
One reviewer noted that their $65 ribeye was overpriced and undercooked, and that the server didn't get it quite right even when they sent it back. Another reviewer mentioned that the lobster rice was pricey at $80.
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