Business Details
42 Years
experience
Affordable Catering Services in St. Paul
K&J Catering has been a family-owned and operated business since 1984, dedicated to providing high-quality, buffet-style catering services in the Twin Cities area. Our commitment to home-style cooking and charcoal grilling, combined with professional service, ensures every event we cater meets the highest standards of taste and presentation. With decades of experience, we specialize in creating customizable menus that accommodate diverse dietary needs while maintaining exceptional affordability. Our team of experienced staff works closely with clients to ensure seamless execution of events, from intimate gatherings to large-scale weddings.As a trusted local business, we prioritize customer satisfaction through transparent communication, attention to detail, and consistent delivery of delicious meals. Our reputation, built on over 400 five-star reviews, reflects our dedication to excellence in both food quality and service reliability. We operate from a commercial kitchen in St. Paul, Minnesota, serving clients throughout the Twin Cities region with the same care and passion that defined our founding principles in 1984.
Services
Full Service Catering
Value Option Catering
Delivery Catering
Wedding Catering
Buffet Catering
Details
- Year established: 1984
Highlights and features
- We have over 40 years of experience in Twin Cities catering since 1984
- Our professionally trained staff handles every event detail with precision
- Customizable menus accommodate diverse dietary requirements and preferences
- Three service tiers meet varying budget and staffing needs
- 4.9 rating from 438 verified customer reviews demonstrates consistent quality
What people say
Amazing food
Great service
Affordable pricing
Professional staff
Delicious meals
Services
Full Service Catering
Our premium catering solution includes professional staff for setup, service, and cleanup. This option features customizable menus with multiple course selections, linen-covered tables, stainless steel chafing dishes, and beverage service. Staff members handle guest table clearing throughout your event while maintaining buffet presentation.
Value Option Catering
Cost-effective catering with professional staff oversight for buffet service. Includes setup and breakdown of buffet equipment with disposable dinnerware. Clients receive assistance with food presentation while maintaining control over guest service elements. Ideal for events with 50-150 guests seeking quality catering within specific budget parameters.
Delivery Catering
Pre-set buffet delivery option with no staffing included. Features complete buffet presentation using linen-covered tables and stainless steel serving equipment. Clients receive ready-to-serve meals with disposable dinnerware for guest self-service. Recommended for events where hosts prefer to manage guest service aspects personally.
Wedding Catering
Specialized catering services for wedding ceremonies and receptions. Offers menu customization to accommodate dietary restrictions, with options for plated meals or buffet service. Professional staff coordinate with venues to ensure seamless food service during wedding events. Includes rental options for dinnerware and glassware.
Buffet Catering
Expertly designed buffet service featuring home-style cooking and charcoal grilled specialties. Available with or without serving staff, this option includes proper food presentation techniques and temperature maintenance. Menus feature classic American dishes with seasonal variations and dietary accommodation options.
People
Kurt
Co-Owner
Co-founder with over 40 years of catering experience, specializing in event coordination and menu development. Known for exceptional client communication and maintaining food quality standards across all service tiers.
Jean
Co-Owner
Co-founder managing day-to-day operations and client relations. Expert in dietary accommodation solutions and event logistics. Recognized for prompt communication and personalized service approach that has earned numerous client testimonials.
Questions
What types of events do you cater?
We cater weddings, corporate events, family gatherings, and special celebrations throughout the Twin Cities area.
Can you accommodate dietary restrictions?
Yes, we offer menu modifications for food sensitivities and special dietary requirements.
Do you provide serving staff?
Full service and value options include professional serving staff for buffet management.
How far in advance should I book?
We recommend booking 3-6 months ahead for weekends during peak season.
Can we taste menu options before booking?
Yes, we offer free food sampling with advance arrangement for up to six menu items.
What areas do you serve?
We serve St. Paul, Minneapolis, and surrounding Twin Cities communities.
