McNinch House Restaurant

Our History

The McNinch House Restaurant has a rich and storied past that dates back to 1892. The property at 511 North Church Street was acquired by Vinton Liddell in 1891 for a sum of $3,000. It was on this very plot that Mr. Liddell erected the residence that now stands, becoming the abode of the McNinch family for the majority of its existence. Samuel Sylvanus McNinch, the first of four successive Sam McNinches, held the esteemed position of Mayor of Charlotte from 1905 to 1907. Notably, President William Howard Taft visited during his visit to Charlotte for the celebration of the Mecklenburg Declaration of Independence on May 20, 1909. A legacy of political engagement was ingrained in the McNinch family, with Franklin Alonzo McNinch, a veteran of the Civil War and Sam McNinch's father, setting the precedent. Serving 3 terms as Charlotte's chief of police and garnering respect as a trial justice for 15 years, he was a founding figure in the Pioneer Fire Company and later elected chief of the Volunteer Fire Department.

Our Founder

Ellen Davis was a trailblazer. The Charlotte, North Carolina native was a pioneering businesswoman and the driving force behind McNinch House Restaurant. After purchasing the historic Queen Anne-style home from the McNinch family in 1978, Davis spent a decade restoring the landmark. She opened the McNinch House Restaurant in January 1989, and - primarily as a self-taught cook - served as the restaurant's first chef. She said at the time, "I'm living my dream." The restaurant was her passion. Her legacy and impact within the Charlotte community will live on forever.

Our Staff

Late Anthony Wesley, also known as "Wes, " was a sommelier who spent 22 years at McNinch House. His curated wine lists, recognized by esteemed publications like The Wine Enthusiast and Wine Spectator, elevated the dining experience. Beyond his contributions, Wesley's warmth and hospitality made him a beloved figure in the community. He leaves behind a lasting impact on the countless guests whose lives he touched. Melanie Berry, our current Executive Chef, has been an integral member of the McNinch House team. She is an alumna of Central Piedmont Community College and has been instrumental in shaping the culinary experience at the restaurant.