A Whole Grain Bakery is a European-style bakery located in Arizona, offering a wide range of high-quality baked goods, from European pastries to sourdough breads, as well as a small brunch menu featuring seasonal ingredients. We are committed to using whole grains and sourcing products from local businesses to support the local community. Our bakery is dedicated to providing great customer service and quality baked goods. With a focus on sustainability, we compost hundreds of pounds of vegetable scraps each week and use 100% renewable electric energy to power our restaurant. We also offer a reusable cup program to reduce plastic waste.
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