Review dining options and customer experiences for 5 restaurants in Colorado Springs, CO. Whether you want a casual meal, family dinner or special occasion dining, identify suitable places and ask about their hours and availability.
Edelweiss Restaurant is a family-owned German eatery in Colorado Springs, offering authentic Old World cuisine and a unique dining atmosphere for over 50 years. Specializing in traditional dishes like Schnitzel and Sauerbraten, alongside imported beers and handmade European desserts, the restaurant caters to intimate dinners and large events in a historic, European-themed setting.
La Baguette French Bistro serves authentic French cuisine in Colorado Springs, offering breakfast, lunch, and dinner menus featuring classic dishes like Beef Bourguignon and Salmon Beurre Blanc. We specialize in European-inspired meals using fresh, local ingredients and provide catering services for private events. Recognized four years consecutively as the region's best French restaurant.
Breakfast service
Lunch service
Dinner service
Incredible food
Beautiful interior
Genuine French cooking
Carlos' Bistro delivers award-winning cuisine in a romantic Colorado Springs setting. Voted Zagat's #1 Choice in Colorado since 2012, we specialize in authentic dishes featuring Japanese Wagyu Beef and premium wines. Our commitment to exceptional service and culinary innovation creates memorable dining experiences for special occasions.
Wooglin's Deli is a beloved Colorado Springs neighborhood deli and cafe serving fresh, scratch-made breakfast, lunch, and catering since 1989. Our menu features hand-crafted sandwiches, house-baked breads, locally roasted coffee, and daily-made desserts in a casual, community-focused setting.
Breakfast
Sandwiches
Catering
Feel part of a family
Consistently excellent and fairly priced
Breakfast sandwich is the best
Peppertree Restaurant is a legendary fine dining restaurant in Colorado Springs, offering tableside-prepared cuisine since 1983. Known for its scenic views and elegant ambiance, the restaurant combines culinary artistry with sustainable practices. It caters to private events and special occasions, maintaining a reputation for excellence in service and locally sourced ingredients.