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Premier Clambake Catering in Edgartown, MA
Bill Smith's MV Clambake has been crafting unforgettable clambake experiences on Martha's Vineyard for over six decades. Founded in the early 1960s by Bill Smith, our legacy of excellence continues through our commitment to quality, tradition, and customer satisfaction. We specialize in three distinct clambake experiences - the Casual Catered Clambake, the Full-service Clambake, and our unique Clambake-to-Go option. Our team of experienced professionals has served everyone from local residents to U.S. presidents, earning 24 Best of the Vineyard awards over the past 25 years. With a custom-built commercial kitchen in Edgartown and a dedicated staff, we ensure every event meets the highest standards of quality and service.

Our menu features time-honored New England classics like our famous light-base clam chowder and fresh seafood preparations, while offering customizable options to suit every occasion. From intimate family gatherings to upscale weddings, our expertise in creating memorable events remains unmatched. We maintain partnerships with local tent suppliers and service providers to ensure seamless event execution. Our commitment to excellence extends to every detail, from the red-checkered linen tables to the professional service staff at each event. With over 60 years of continuous operation, we remain Martha's Vineyard's premier choice for authentic clambake experiences.
Services
Casual Catered Clambake Full-service Clambake Clambake-to-Go Custom Menu Options Event Planning
Highlights and features
  • We offer over 60 years of clambake expertise on Martha's Vineyard
  • Our team has earned 24 Best of the Vineyard awards since 1996
  • We provide three distinct event options for any group size
  • Our executive chef creates custom menus for special requirements
  • We partner with local tent suppliers for complete event solutions
What people say
Unforgettable clambake feast Perfect for any event Executive chef customization Excellent professional bartender Best of the vineyard awards
Services
Casual Catered Clambake
Upscale casual clambake events for 20-2,000 guests. Perfect for beach parties, family gatherings, and business functions. Features buffet service with red-checkered linen tables and complete dinnerware. Includes famous clam chowder, fresh seafood, and classic New England sides. Available with optional tent rentals and event planning assistance.
Full-service Clambake
Elegant catering solution for weddings and upscale events (30-3,000 guests). Buffet service with premium presentation requirements. Features premium seafood selections, custom menu options, and professional staff for table bussing and service. Requires rental of formal dinnerware and linens from partner vendors.
Clambake-to-Go
Pre-prepared clambake kits for 8-30 guests. Includes all ingredients layered in a kettle with cooking instructions. Provides cooking equipment rental and complete serving supplies. Available for pickup at our Edgartown commercial kitchen. Perfect for small groups wanting authentic clambake experience without full catering.
People
Bill Smith
Founder
Founder of Martha's Vineyard Clambake Co. in the early 1960s. Catered events for presidents and celebrities. His legacy continues through the company's commitment to quality and tradition.
Questions
What clambake options do you offer?
We offer three options: Casual Catered Clambake for informal events, Full-service Clambake for upscale occasions, and Clambake-to-Go for self-prepared meals.
How many guests can you accommodate?
Casual option serves 20-2,000 guests, Full-service handles 30-3,000 guests, and Clambake-to-Go works for 8-30 guests.
Can menus be customized?
Yes, our executive chef can discuss custom menu requirements and special additions to our standard offerings.
Do you provide event rentals?
We recommend partner vendors for tents, tables, chairs, and other event supplies but don't provide them directly.
Where is your kitchen located?
Our commercial kitchen is at 10 North Line Road, Unit 3 in Edgartown's Airport Business Park.
How are you different from other caterers?
With over 60 years of experience and 24 Best of the Vineyard awards, we combine tradition with professional service for authentic New England clambakes.