Business Details
50+ Years
experience
Your Destination for Fresh Seafood & Local Flavor in Cambridge
Ocean Odyssey has been a cornerstone of Dorchester County's culinary scene since 1947. Our legacy began with Bradye P. Todd and Mary Blanche's crab picking house in Crocheron, MD, which laid the foundation for our family's deep connection to Chesapeake Bay seafood. Since 1986, under the leadership of founder Roy Todd and his wife Barbara, we've evolved from a roadside seafood deli into a beloved community landmark that celebrates local products, hospitality, and Eastern Shore traditions. Our commitment to quality is evident in every dish we serve, from our award-winning crab cakes to our fresh-caught seafood.The newly renovated Crab Pickin Room pays homage to our heritage while offering modern amenities for private events. With our craft beer garden, live music programming, and dedication to sourcing from local waters, we continue to honor our roots while creating new traditions for future generations. Our team takes pride in sharing the unique flavors and folklore of Dorchester County with every guest who walks through our doors.
Services
Seafood Dining
Crab House
Craft Beer Garden
Private Events
Takeout Service
Details
- Year established: 1947
Highlights and features
- We offer 70+ years of combined seafood industry experience from our founding family
- Our chefs prepare Chesapeake Bay seafood using time-honored, family-developed techniques
- We maintain direct relationships with local watermen for daily fresh catches
- Our historic Crab Pickin Room accommodates private events up to 50 guests
- Live music programming enhances the authentic Eastern Shore dining experience
What people say
Fresh seafood
Great portions
Authentic atmosphere
Excellent service
Private events
Services
Seafood Dining
Our full-service restaurant showcases Chesapeake Bay seafood prepared using traditional methods passed down through generations. From steamed crabs to oyster platters, each dish highlights the region's bounty. Our menu features both classic preparations and modern interpretations of Maryland favorites, with daily fresh catches determined by seasonal availability.
Crab House
As one of the Chesapeake Bay's premier crab houses, we serve Maryland's famous blue crabs in all sizes from Medium to Private Reserve. Our crab pickin room honors our 1947 roots while offering modern amenities. We offer both in-house dining with crab cracking stations and takeout options for enjoying crabs at home.
Craft Beer Garden
Our outdoor beer garden provides a relaxed setting for enjoying craft brews and casual dining. Featuring live music performances, local artwork displays, and ample seating, it's the perfect spot for pre-dinner drinks or post-meal relaxation while waiting for table availability.
Private Events
The historic Crab Pickin Room accommodates private gatherings up to 50 guests. This renovated space preserves original elements from our 1947 crab processing operation while adding modern amenities like a custom bar with 10 rotating taps and high-definition televisions for special events.
Takeout Service
We offer convenient takeout options for enjoying our seafood specialties off-premises. To-go crab orders are available until closing time, with proper packaging and preparation instructions provided to ensure optimal freshness and presentation for home consumption.
People
Roy Todd
Founder
Third-generation seafood entrepreneur who transformed his family's 1947 crab processing business into a beloved restaurant destination. His vision preserved Eastern Shore traditions while creating modern dining experiences that attract both locals and tourists.
Barbara Todd
Co-Founder
Business partner and spouse of founder Roy Todd, instrumental in shaping the restaurant's hospitality approach. Her commitment to quality service and community engagement has helped establish Ocean Odyssey as a regional landmark.
Questions
What are your current operating hours?
We're open Monday-Tuesday 11am-8pm, Friday-Saturday 11am-9pm, and Sunday 11am-8pm. Closed Wednesdays and Thursdays.
Do you accept reservations?
We operate on a first-come basis with no reservations. Our beer garden provides comfortable waiting space when tables are full.
What private event options do you offer?
The Crab Pickin Room accommodates up to 50 guests with custom bar service, AV equipment, and dedicated event planning support for special occasions.
Are takeout orders available?
Yes, we offer to-go crab orders until closing time with in-house crab service available up to one hour before closing.
What payment methods do you accept?
We accept cash and major credit cards for all purchases at our restaurant and market.
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