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At Olde Hearth Bread Company, our passion for providing delicious, handcrafted breads and pastries drives everything we do. We are Orlando's original artisan bakery, committed to bringing natural goodness to your table with every bite.
Exceptional Quality & Freshness
Our team of skilled bakers meticulously craft each loaf and pastry using traditional methods and the finest ingredients. We eschew artificial flavors, preservatives, and genetically modified ingredients to ensure the freshest and most authentic flavor experience.
A Wide Variety of Delicious Options
From classic French baguettes and crunchy sourdough to unique and flavorful options like our signature Challah Braided and Black Olive & Kalamata loaves, we offer a diverse selection of breads to satisfy every taste and culinary occasion. We also delight customers with an assortment of delectable pastries, featuring mouthwatering croissants, buttery Danish pastries, and seasonal treats like our beloved Cherry Danish.
Dedicated to Sustainability & Community
As a local bakery, we take pride in supporting our community. We participate in several local farmers markets, ensuring accessibility to our fresh products for residents across Central Florida. We also prioritize ecological responsibility by utilizing sustainable practices in our baking processes.
Award-Winning Expertise
Over the years, Olde Hearth Bread Company has received numerous accolades and awards, including the "2007 Entrepreneur of the Year" and the "2008 Industry Recognition" awards. Our commitment to excellence and customer satisfaction is evident in our consistent quality and dedication to exceeding expectations.
Experience the Olde Hearth Difference
If you're seeking fresh, flavorful breads and pastries crafted with love and attention to detail, look no further than Olde Hearth Bread Company. We invite you to order online, visit our farmers market stalls, or enjoy our products at some of the finest restaurants and hotels in the Orlando area.
Product Quality Issues
Reviews mention issues with the quality of the baguettes, including dry and uniform texture, bland flavor, thin crust, and large size. The fermentation process, type of flour used, and salt content are questioned.
Staff and Customer Service
Some reviewers praise the staff, calling them "amazing people" and "sweet". Others have negative experiences, describing employees as "rude", "mean", and uncommunicative due to language barriers.
Working Conditions and Management
Several reviewers express dissatisfaction with working conditions, citing a "revolving door of employees", poor management, and unkept promises. One reviewer mentions a dirty environment, including rats, and a lack of concern for employee well-being.
Positive Experiences
Many reviewers rave about the bakery's products, describing them as "fresh", "delicious", "elevated", and "unique". They praise the variety of bread options, pastries, and cookies. Some reviewers appreciate the friendly and professional owners and staff.
Recommendations
Some reviewers strongly recommend Olde Hearth Bakery, while others warn against it due to negative experiences.
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