Pietro's of East Meadow

Since 1976, we have been dedicated to serving authentic Italian-American cuisine rooted in family tradition. Our restaurant was founded by Pete Ippolito, who pioneered our original sesame seed crust pizza recipe that remains a cornerstone of our menu today. Over four decades, our establishment has evolved from a humble pizzeria into a vibrant dining destination while maintaining our commitment to quality ingredients and time-honored recipes passed through three generations. We offer a unique dining experience across three distinct atmospheres, including our retro-style front dining room, main dining area with exposed brick and artwork, and our whimsical outdoor patio featuring climate-controlled igloos. Our private igloo dining experience has become a signature offering, providing guests with an enchanting setting for special occasions.

We extend our culinary expertise through off-premise catering services, bringing our authentic Italian flavors to events across Long Island. Our family-owned business takes pride in creating memorable experiences through our Kids' Pizza Party Package and fundraising initiatives that combine education with community engagement. Every dish we serve reflects our philosophy that food should celebrate tradition, foster connections, and create lasting memories. Our team of experienced professionals, including dedicated catering manager Isabella Shepherd and Chef Jack, ensures that each guest receives personalized attention and exceptional service. We remain committed to evolving while honoring the values that have made us a cherished part of the East Meadow community for generations.