Business Details
28 Years
experience
Award-Winning Restaurants & Catering in Galveston, TX
Galveston Restaurant Group has been a cornerstone of the Texas Gulf Coast dining scene since 1998, founded by Johnny Smecca, Joey Smecca, and Danny Hart. Our portfolio includes eight award-winning restaurants, each offering distinct culinary experiences ranging from Italian and Tex-Mex to seafood and Asian fusion. With a legacy rooted in family tradition, we prioritize quality ingredients, innovative menus, and exceptional service.Our catering division extends this commitment to weddings, corporate events, and private gatherings, ensuring personalized menus and seamless execution. Recognized with multiple Gold Medals in the Best of the Island awards, we remain dedicated to community engagement and culinary excellence, blending generations of expertise with modern hospitality.
Services
Catering Services
Event Planning
Restaurant Dining
Food Delivery
Private Banquet Facilities
Details
- Year established: 1998
Highlights and features
- We offer 25+ years of culinary expertise across diverse restaurant concepts.
- Our catering team personalizes menus for events of all sizes.
- Award-winning recipes rooted in family traditions and local ingredients.
- We provide seamless service with dedicated event planners and staff.
- Our restaurants consistently rank among Galveston's top dining destinations.
What people say
Excellent gluten-free pizza
Best Italian food I've tasted
Super great pizza and pepperoni rolls
Top-tier service and atmosphere
Best queso in years
Services
Catering Services
Galveston Restaurant Group provides full-service catering for weddings, corporate events, and private parties. Our menus feature customizable options from Italian and Cajun to Tex-Mex and sushi, with professional staff handling setup, service, and cleanup. Clients receive personalized consultations to ensure every detail aligns with their vision.
Restaurant Dining
Our eight restaurants offer diverse culinary experiences, including Marios Seawall Italian, Taquilo's Tex-Mex, and Saltwater Grill seafood. Each location combines unique menus with themed atmospheres, from casual diners to upscale waterfront venues. All restaurants emphasize fresh ingredients and family recipes passed through generations.
Food Delivery
Galveston Restaurant Group delivers gourmet meals from Papa's Pizza, Little Daddy's Gumbo Bar, and other brands. Customers track orders in real time via our app, with options for curbside pickup or direct delivery. Menus include classic comfort foods and specialty dishes prepared with the same quality as our dine-in offerings.
Private Events
We host events at dedicated banquet spaces and partner venues, accommodating groups from 20 to 250 guests. Services include customized menus, full bar options, and event coordination. Our locations feature both indoor and outdoor settings with professional staff ensuring seamless execution for weddings, fundraisers, and corporate functions.
Culinary Innovation
Our chefs create evolving menus that blend traditional recipes with modern techniques. Signature dishes include slow-prepared Marios Pizza, award-winning gumbo, and fresh sushi crafted at open kitchens. This approach maintains our heritage while introducing new flavors that reflect current culinary trends and customer preferences.
People
Johnny Smecca
Co-Founder
Johnny Smecca co-founded Galveston Restaurant Group in 1998, continuing his family's legacy in Galveston's restaurant industry. He oversees culinary operations and maintains the authenticity of recipes passed down from his father, Tony Smecca.
Joey Smecca
Co-Founder
Joey Smecca co-founded GRG with his brother Johnny and partner Danny Hart. He focuses on restaurant management and community relations, ensuring the group's continued commitment to local partnerships and customer satisfaction.
Danny Hart
Co-Founder
Danny Hart, a partner since GRG's inception, manages business development and expansion. His strategic vision has grown the group from a single restaurant to an eight-brand enterprise with catering and ghost kitchen operations.
Questions
How do I place a catering order?
Request a quote online or call 409-750-8888. Our team will help finalize menu selections and delivery details.
What event types do you cater?
We handle weddings, corporate events, fundraisers, holiday parties, and family gatherings with customized menus.
Do you deliver outside Galveston?
Our standard delivery covers Galveston west of 103rd Street. Contact us for arrangements beyond this area.
Can I pick up my catering order?
Yes, we offer both pickup and delivery options for catering orders.
Do you accommodate dietary restrictions?
We provide gluten-free, vegan, lactose-free, and Kosher-style options with advance notice.
What is your event staff dress code?
Staff wear black uniforms for indoor events and white chef coats for outdoor functions.
