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Experience the Best of Lake George Stays

At Desi Contemporary, our mission is to bring the essence of Indian cuisine to the Bay Area, blending traditional flavors with modern twists and global influences. Our story began in December 2019, when we opened our doors in the heart of Silicon Valley. Since then, we have been committed to serving up authentic, bold flavors in a vibrant and welcoming atmosphere.

Our Philosophy

We believe that food has the power to bring people together, regardless of their cultural background or dietary preferences. Our menu is designed to be approachable and exciting, with a range of options for every taste and dietary need. From our globally influenced street food to our innovative cocktails, we strive to create an unforgettable dining experience that leaves a lasting impression.

Our Menu

Our menu is designed to cater to a variety of tastes and preferences. From our quick bites section, which features modern street eats like tacos and kathi rolls, to our customizable DIY menu, we have something for everyone. Our big plates menu offers a range of dishes, from traditional Indian cuisine to innovative fusion dishes. And for those looking for something new, our chefs are happy to create a personalized dish just for you.

Gabru Bar

Gabru Bar is our on-site cocktail bar, designed to elevate your dining experience. Our expert bartenders have crafted a menu of bold and flavorful cocktails, each one carefully designed to match your mood and personality. From classic Indian-inspired cocktails to innovative creations, our drink menu is sure to surprise and delight. Whether you're looking to relax with a classic cocktail or try something new and adventurous, Gabru Bar has got you covered.

Private Dining and Events

At Desi Contemporary, we understand the importance of celebrating special occasions and milestones with loved ones. That's why we offer private dining and event spaces, perfect for birthday parties, anniversaries, business gatherings, and more. Our team is dedicated to making your event unforgettable, with customized menus, expertly crafted drinks, and unparalleled service.

Why Us

So why choose Desi Contemporary? For starters, our chefs are passionate about using only the freshest, highest-quality ingredients to bring you the most authentic flavors. Our team is dedicated to providing exceptional service, ensuring that every guest feels welcome and valued. And with our unique blend of traditional Indian cuisine and modern twists, you'll find something new and exciting with every visit.

Get Social

Stay up-to-date on the latest news, promotions, and events by following us on social media. Like us on Facebook, follow us on Instagram, and join the conversation on Twitter. We can't wait to connect with you!

Reviews
Positive: The positive comments highlight the restaurant's unique take on traditional Indian cuisine, the variety of vegetarian options, and the exceptional service.
Negative: The negative comments criticize the slow and poor service, overpriced food, and lack of flavor and authenticity in the dishes.

General Impressions

The reviews for Desi Indian restaurant are mixed, with some reviewers expressing enthusiasm and others disappointment. Many comment on the modern take on traditional Indian cuisine, while others highlight issues with service, food quality, and quantity.

Food and Menu

Diners generally praise the variety of options on the menu, including vegetarian choices. Some highlight specific dishes such as the Impossible curry and Deconstructed samosa as standouts. Others mention that the food was overpriced or lacked flavor.

Service and Ambiance

Service is a major point of contention, with some reviewers reporting slow and poor service while others praise the efficient and friendly staff. Reviewers also comment on the restaurant's ambiance, with some noting a clean and upscale atmosphere, while others find it dimly lit or lacking warmth.

Standout Reviews

One reviewer, Sahi P., raves about the restaurant, citing the wide variety of vegetarian options and exceptional service. Another reviewer, Piyush Kothary, praises the mixology class and the unique cocktails offered. On the other hand, Yuvraj Singh has a disastrous experience, citing terrible food and poor service, and refuses to recommend the restaurant.

Room for Improvement

Many reviewers suggest that the restaurant could improve by focusing on execution, ensuring that dishes are delivered promptly and with accurate quantities. They also recommend offering more traditional options alongside the modern twists, and improving service to match the upscale ambiance.

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