Business Details
39 Years
experience
Your Trusted Catering Partner in Easthampton, MA
Founded in 1987, Myers Catering has established itself as the premier off-site caterer in Western Massachusetts. Our 3,000-square-foot kitchen in Easthampton, MA, serves as the foundation for delivering exceptional catering services across Western Mass and New England. With a fleet of refrigerated trucks ensuring food quality and safety, we specialize in creating unforgettable events for any scalefrom intimate dinners to corporate gatherings for thousands. Our full-service approach includes owning and managing all event equipment, eliminating post-event cleanup responsibilities for clients.As the only fully licensed caterer in Western Massachusetts, we provide legal alcohol service with trained professionals. Our commitment to scratch-made cuisine allows complete ingredient control, accommodating dietary restrictions and ethnic preferences. With decades of experience, we combine culinary expertise, logistical precision, and personalized service to transform client visions into reality.
Services
Event Catering
Custom Menus
Equipment Rental
Bar Services
Buffet Catering
Breakfast Catering
Ethnic Cuisine
Gluten-Free Options
Corporate Events
Wedding Catering
Details
- Year established: 1987
Highlights and features
- We offer 35+ years of specialized catering experience in Western Massachusetts
- Our owned equipment ensures hassle-free event cleanup for clients
- We are Western Massachusetts' only fully licensed catering alcohol provider
- Custom menus accommodate dietary restrictions and ethnic preferences
- Refrigerated logistics maintain food quality for events across New England
Services
Event Catering
Myers Catering provides comprehensive event catering solutions for weddings, corporate functions, and private parties. Our team handles menu design, food preparation, on-site service, and equipment management. With capacity to serve events from intimate gatherings to large-scale affairs, we ensure seamless execution through owned infrastructure and experienced staff.
Custom Menus
We create tailored menus to match client preferences, dietary needs, and event themes. Our scratch-made approach allows ingredient customization for ethnic cuisines, gluten-free options, and special dietary requirements. Chefs Rich and Nelson collaborate directly with clients to develop unique culinary experiences that reflect personal tastes or brand identities.
Bar Services
As Western Massachusetts' only fully licensed caterer, we offer comprehensive bar services including open bars, hosted bars, and consumption-based options. Our services include premium liquor selection, professional bartending staff, necessary permits, and customizable drink menus featuring signature cocktails and specialty beverages.
Equipment Rental
We provide complete event equipment rental including tables, chairs, china, glassware, tents, and dance floors. Our owned inventory eliminates third-party coordination, ensuring seamless setup and removal. This full-service approach reduces client liability by handling all equipment logistics from delivery to post-event cleanup.
Breakfast Catering
Our breakfast catering options range from continental spreads to gourmet brunch experiences. Menu selections include made-to-order stations, plated meals, and buffet-style service with dietary-conscious options. Specialized offerings like VIP Brunch packages feature premium ingredients and presentation suitable for corporate meetings or celebratory occasions.
Questions
What areas do you serve?
We cater throughout Western Massachusetts and New England regions.
Can you accommodate dietary restrictions?
Yes, we offer gluten-free options and customize menus for dietary needs.
Do you provide event equipment?
We own and provide all necessary tables, chairs, china, and tents.
Are you licensed to serve alcohol?
Yes, we're Western Massachusetts' only fully licensed catering provider.
How do you handle food safety?
Our refrigerated trucks maintain proper temperatures during transport.
What event sizes do you handle?
We cater events from small dinners to large corporate functions for thousands.
