Experience the Art of Catering
At Epicurean Catering, we take pride in being the premier catering service for the Las Vegas convention, conference, and event markets. Our team of expert chefs and event planners are dedicated to providing exceptional culinary experiences that exceed our clients' expectations. With our state-of-the-art 6500 square foot kitchen facility, we are equipped to handle large-volume events with ease, while maintaining the highest standards of quality and presentation.
Our Services
We offer a wide range of services to cater to the unique needs of our clients. From small, intimate gatherings to large-scale events, we provide customized catering solutions that are tailored to fit your specific requirements. Our team of expert chefs can create menus that range from classic comfort food to exotic international cuisine, ensuring that every palate is satisfied.
Our Specialty Items
Our menu features a variety of specialty items that are designed to impress. From our signature Caprese Skewer to our Smoked Salmon Mille Crepe, every dish is carefully crafted to provide an unforgettable culinary experience. We also offer a range of vegan, gluten-free, and vegetarian options to cater to diverse dietary needs.
Our Team
Our team of experienced chefs, led by CEO/Chef David Friedman, is committed to providing exceptional culinary experiences. With over 30 years of experience in the hospitality industry, David has a passion for leading exceptional companies. Our team of chefs, including Erik Sandoval, Chris Young, Supreya Voelkening, and Steven Voelkening, bring their expertise and creativity to every event, ensuring that every dish is a masterpiece.
Why Choose Epicurean Catering
At Epicurean Catering, we are dedicated to providing exceptional culinary experiences that exceed our clients' expectations. Our commitment to quality, presentation, and customer service sets us apart from other catering services. Whether you're planning a small gathering or a large-scale event, we are the perfect partner to help you create unforgettable memories.
Overall Experience
The reviewers have had an exceptional experience with Epicurean, praising the food quality, and the people involved.
Food Quality
The food at Epicurean is described as "outstanding", "so so good", and "amazing". The reviewers have enjoyed various dishes, including the Christmas meal, mini lobster rolls, tuna tataki, crab on cucumbers with aioli cream, and strawberries stuffed with cream and poached shrimp. The food is likened to a "home cooked tasting meal" without the hassle of making it.
Service and People
The staff at Epicurean are described as "excellent people", and the catering service is highly recommended. The reviewers appreciate the quality of service, with one reviewer wishing they had business cards to share with their guests who were also impressed.
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