Experience the Art of Fine Dining with Us!
At DZ Restaurants, we are a dynamic culinary group that is passionate about providing exceptional dining experiences. Our story began in 1998 when our founder, David Zecchini, launched his first restaurant, Chianti Il Ristorante, in Saratoga Springs. Since then, we have expanded our presence with the introduction of Forno Bistro, a Tuscan-Italian eatery, and Boca Bistro, a vibrant Spanish Tapas & Mediterranean restaurant. Our mission is to always provide our guests with a superior level of service, cuisine, and hospitality to create the most memorable dining experience.
Our Restaurants
Our portfolio of restaurants is built on the foundation of passion for food and a commitment to excellence. Each of our restaurants is unique and offers a distinct dining experience. Boca Bistro is a vibrant Spanish Tapas & Mediterranean restaurant that serves up bold flavors and lively atmosphere. Forno Bistro is a Tuscan-Italian eatery that offers a cozy and intimate atmosphere, perfect for a romantic evening out. Chianti Il Ristorante is a refined Northern Italian-themed restaurant that serves up classic dishes with a modern twist.
DZ At Home Catering
At DZ At Home Catering, we understand that sometimes the best way to enjoy a meal is in the comfort of your own home. That's why we offer a range of catering services that can be tailored to your specific needs. From corporate events to private parties, we have a menu of options that are sure to impress. Our chefs use only the freshest ingredients and latest culinary techniques to create delicious and authentic dishes that are sure to delight.
Preferred Guest Program
As a valued customer, we invite you to join our Preferred Guest Program. As a member, you will earn 10% reward dollars back on all DZ Restaurant purchases, enjoy exclusive benefits, and receive invitations to special events and promotions.
Our Leadership Team
Our leadership team is comprised of passionate and talented individuals who are dedicated to upholding the highest standards of excellence in our restaurants. Meet our president, David Zecchini, and our vice president and COO, Nancy Bambara, who are just two of the key members of our leadership team.
Our Mission
Our mission at DZ Restaurants is to always provide our guests with a superior level of service, cuisine, and hospitality to create the most memorable dining experience. We believe that the act of dining is an experience that should be savored and enjoyed, and we strive to make every moment count.
Elegant Dining Experience
The reviewer, Danielle Paulding, gave the establishment a perfect score of 5 stars. They raved about the peach basil cocktail, describing it as "deliciously perfect for a summer day." The charred octopus was also a highlight, with the reviewer stating it's "to die for." The atmosphere and service were also praised, with the reviewer highly recommending stopping by for a cocktail or potentially a full meal.
Cocktail Delights
The peach basil cocktail was a standout for the reviewer, who described it as a perfect choice for a summer day. The combination of flavors was a hit, making it a must-try for anyone visiting the establishment.
Exemplary Service
The service at the establishment was also commended by the reviewer. They noted that the atmosphere was great, making it a pleasant place to dine or simply enjoy a drink. The staff's attention to detail was not mentioned specifically, but the overall quality of service was implied through the reviewer's glowing review.
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