Business Details
Your Trusted Catering & Event Space in Columbus, OH
Bleu & Fig was founded on a deep passion for culinary arts and the belief that food should be both exceptional and meaningful. Our journey began with Chef Brooke Kinsey's early exposure to comfort food, which inspired her to blend traditional techniques with modern creativity. After formal training at Johnson and Wales University and professional experiences in locations like Florida and North Carolina, we established our presence in Columbus, Ohio in 2005. Over the past two decades, we've evolved from a niche catering provider to a full-service culinary partner, opening our Clintonville event space in 2015 to accommodate intimate celebrations.Our expertise spans carryout catering, off-site event services, and curated dining experiences, with a team dedicated to flawless execution and personalized attention. We maintain rigorous standards in ingredient selection, menu innovation, and service delivery, ensuring every client interaction reflects our commitment to excellence. Our decade-plus track record in Central Ohio demonstrates our ability to adapt to changing client needs while preserving the core values that define our brand.
Services
Catering Services
Event Space Rental
Carryout Catering
Full-Service Catering
Delivery & Setup
Wedding Coordination
Private Dining Events
Corporate Catering
Menu Customization
Dietary Accommodations
Highlights and features
- We offer over 15 years of culinary expertise in modern American comfort cuisine
- Our full-service catering includes professional staffing and event coordination
- We maintain a dedicated event space accommodating up to 75 guests
- Our team provides personalized menu consultations and dietary accommodation options
- We guarantee timely service execution with detailed planning documentation
What people say
Delicious food
Stress-free process
Exceptional service
Beautiful presentation
Perfect venue
Services
Full-Service Catering
Our comprehensive catering solution includes professional staff, equipment, and customized menus for weddings and corporate events. We handle food preparation, service execution, and cleanup while maintaining strict quality control standards. Clients receive dedicated coordination support from initial planning through event day execution.
Event Space Rental
Our Clintonville venue accommodates up to 75 guests with built-in amenities including tables, chairs, and decor. The space includes catering services, bartending options, and event coordination support. Available for weddings, showers, and private celebrations with flexible booking periods.
Carryout Catering
Pre-prepared meals available for pickup with online ordering options. Includes plated presentations, serving utensils, and dietary accommodation options. Available during specified hours with minimum order requirements and pickup instructions.
Delivery & Setup
Professional delivery and presentation of prepared foods at client locations. Includes setup of serving displays while maintaining food safety standards. Available for events requiring staff-free service solutions with advance scheduling.
Menu Customization
Tailored menu development based on event requirements and dietary needs. Offers gluten-free, vegetarian, and other specialized options with advance planning. Includes consultation services for optimal menu selection and portioning.
People
Brooke Kinsey
Chef & Owner
Founder and culinary director with 15+ years in the catering industry. Trained at Johnson and Wales University, specializing in modern American comfort cuisine. Developed Bleu & Fig's signature dishes and oversees all culinary operations and event execution standards.
Questions
What types of catering services do you offer?
We provide full-service catering with staff, delivery & setup options, and carryout catering for events of all sizes.
Can I bring outside food to your event space?
Only cake or desserts are permitted; all other food must be provided by Bleu & Fig.
What payment methods do you accept?
We accept major credit cards and require deposits for event bookings through our secure payment system.
Do you accommodate dietary restrictions?
Yes, we offer gluten-free, vegetarian, vegan, and other dietary-specific options with advance notice.
What is your event space capacity?
Our Clintonville venue comfortably accommodates up to 75 guests for seated events.
Can I decorate the event space?
Yes, you may bring personal decorations but cannot attach items to walls or leave confetti/glitter.
