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Wood-Fired Pig Roasting & Event Catering Services
At Smoke Seitz, we specialize in creating unforgettable culinary experiences through our expert pig roasting and catering services. With a focus on high-quality, pasture-raised pigs and wood-fired cooking techniques, we deliver rich, smoky flavors that elevate any event. Our team brings decades of combined experience in event planning and food preparation, ensuring seamless execution from start to finish. We offer both onsite roasting with custom trailers and delivery services with buffet setup, accommodating events of all sizesfrom intimate gatherings to large-scale weddings and corporate functions.

Our commitment to using USDA-certified ingredients and sustainable practices sets us apart in the Central Ohio catering scene. We pride ourselves on providing personalized service, including dietary-friendly options like roasted veggie kabobs and gluten-free sides, to meet diverse guest needs. With flexible packages ranging from small pig roasts to full-service catering, we make it easy to create memorable events centered around exceptional food.
Services
Pig Roasting Event Catering Food Truck Services Onsite Roasting Delivery Packages
Highlights and features
  • We offer onsite wood-fired pig roasting with custom trailers for authentic flavor
  • Our delivery packages include meat-pulling service and buffet setup
  • We use USDA-certified, pasture-raised pigs with seasonal diets
  • We provide dietary-friendly options including vegetarian and gluten-free sides
  • Our team has decades of combined experience in event catering
What people say
Mouth watering smell Delicious food Smooth service Impressed guests Perfectly seasoned
Services
Pig Roasting
Our wood-fired pig roasting service features pasture-raised pigs seasoned with secret recipes and slow-roasted 8-12 hours over hickory and cherry wood. We offer both onsite roasting with custom trailers and delivery packages with meat-pulling service. Each pig roast includes buns, sauces, and serving essentials, perfect for creating memorable events with authentic southern BBQ flavor.
Event Catering
We provide comprehensive catering solutions featuring wood-fired meats, house-made sides, and complete buffet setups. Our services include onsite meat carving, buffet arrangement, and dietary-friendly options like vegetarian kabobs and gluten-free sides. From small gatherings to weddings with 250+ guests, we handle all aspects of food preparation and service execution.
Food Truck Services
Our fleet includes Maddie's Mean Meats, Haute BBQ, and Taco trucks offering fresh smoked meats and creative dishes. Available for events and regular service in Johnstown and New Albany, we serve award-winning brisket, pulled pork, and specialty items like maple-glazed carrots and smoked crab legs.
Onsite Roasting
Our onsite roasting service brings the spectacle of wood-fired cooking to your event with custom trailers. A dedicated pit master arrives 10-12 hours early to prepare the pig, creating smoky ambiance and ensuring perfect doneness. This premium service includes equipment setup, cooking, and complete cleanup.
Delivery Packages
We deliver fully cooked pigs with meat-pulling service at your location, available with or without buffet setup. Packages range from small 50-pound pigs for intimate gatherings to 100-pound hogs feeding 75+ guests, all including buns, sauces, and serving essentials for hassle-free events.
Questions
What types of events do you cater?
We cater weddings, graduations, family reunions, corporate events, tailgates, and private parties of all sizes.
Do you offer onsite cooking services?
Yes, we provide onsite wood-fired roasting with custom trailers for authentic flavor experiences at your event location.
What dietary options are available?
We offer vegetarian, gluten-free, and vegan side options including roasted veggie kabobs and spinach salad.
How far in advance should I book?
We recommend booking popular dates early, especially for weddings and graduations during peak seasons.
What's included in your catering packages?
Packages include wood-fired roasted pigs, buns, sauces, serving ware, and meat-pulling service with optional sides and buffet setup.