Business Details
11 Years
experience
Authentic Italian Family Cooking in Frederick, MD
Manalu Italian Restaurant was founded in 2015 as a heartfelt tribute to family, tradition, and the rich flavors of Italian cuisine. Our name, derived from the initials of our founders Marco, Naomi, and Lucia, symbolizes the unity and passion that drive our commitment to authentic Italian cooking. With over a decade of experience, we specialize in handcrafted pastas, wood-fired pizzas, and seafood dishes prepared using recipes passed down through generations. Our warm, family-friendly atmosphere and customizable event services have made us a beloved destination for both casual dining and special occasions.We pride ourselves on sourcing high-quality ingredients and offering a curated selection of Italian wines to complement every meal. From our brick oven pizzas to our seasonal brunch offerings, every dish reflects our dedication to preserving the culinary heritage of Italy while creating memorable experiences for our guests.
Services
Handcrafted Pastas
Wood-Fired Pizzas
Seafood Dishes
Private Events
Brunch Service
Customizable Menus
Carry-Out
Party Platters
Italian Wine Selection
Family Recipes
Details
- Year established: 2015
Highlights and features
- 10 years of authentic Italian tradition rooted in family recipes
- Award-winning dishes like Pasta Casalinga and Zuppa del Pescatore
- Customizable private event menus and 2,000 sq. ft. covered patio space
- Handcrafted pastas and wood-fired pizzas made daily
- Curated selection of world-class Italian wines
Services
Handcrafted Pastas
Our handcrafted pastas use traditional Italian techniques and fresh ingredients. Each dish features house-made pasta paired with sauces like tomato cream, spicy arrabbiata, or garlic olive oil. Perfect for guests seeking authentic Italian flavors in Frederick, MD.
Wood-Fired Pizzas
Authentic wood-fired pizzas feature imported bufala mozzarella, fresh basil, and house-made tomato sauce. Options include classic Margherita, spicy Diavola, and seafood-based Manal pizzas. Cooked in a traditional brick oven for optimal flavor and texture.
Private Events
Customizable private events include access to 2,000 sq. ft. of covered patio space and tailored Italian menus. Ideal for birthdays, anniversaries, or corporate gatherings requiring personalized service and authentic Italian cuisine.
Brunch Service
Weekend brunch features Italian-inspired dishes like mascarpone-stuffed French toast, prosciutto & burrata croissants, and limoncello tiramisu. Guests can enjoy bottomless mimosas during special events like Mother's Day celebrations.
Italian Wine Selection
Curated Italian wine list includes hand-picked reds, whites, and sparkling varieties. Designed to complement our menu while offering guests an immersive experience of Italy's regional wine traditions.
Questions
Do you offer private event hosting?
Yes, we have 2,000 sq. ft. of covered patio space and customizable menus for events like birthdays, anniversaries, and corporate gatherings.
What are your brunch hours?
Weekend brunch runs Friday through Sunday from 10:00am to 1:45pm, with Mother's Day celebrations starting at 11:00am on Monday.
Are your recipes authentic Italian family dishes?
Yes, our menu features recipes passed down through generations, including family favorites like Pasta Casalinga and Zuppa del Pescatore.
Do you serve wood-fired pizza?
Yes, our wood-fired pizzas use imported bufala mozzarella and are cooked in a traditional brick oven for authentic Neapolitan flavor.
What payment methods do you accept?
We accept major credit cards and mobile payment options for both dine-in and carry-out orders.
Do you offer carry-out services?
Yes, we provide carry-out options for all menu items including party platters and custom orders for off-site events.
