Business Details
23 Years
experience
Your Trusted Wedding & Corporate Event Caterer in Jacksonville
Since 2003, MAI Oui Gourmet has been a trusted leader in creating unforgettable weddings and corporate events across Jacksonville, Ponte Vedra, St. Augustine, and Amelia Island. Our expertise lies in crafting custom menus that reflect each client's unique vision while maintaining the highest standards of taste and quality. We pride ourselves on offering a full-service experience, handling every detail from site selection and rentals to floral design, entertainment, and bar service. Our team of seasoned professionals brings decades of combined experience in the culinary and event planning industries, ensuring seamless execution for every occasion.With longstanding partnerships with premier venues and vendors, we deliver stress-free coordination packages tailored to individual needs. Our commitment to excellence has earned us glowing testimonials from satisfied clients who praise our exceptional service, creative problem-solving, and ability to transform events into cherished memories. As a family-rooted business, we combine passion for hospitality with meticulous attention to detail, making us the preferred choice for weddings, corporate gatherings, and special celebrations throughout Northeast Florida.
Services
Wedding Catering
Corporate Event Planning
Site Selection
Floral Arrangements
Bar Service
Details
- Year established: 2003
Highlights and features
- We offer 20+ years of combined experience in wedding and corporate event planning
- Our team provides full-service coordination from site selection to final details
- We specialize in custom menus tailored to cultural and dietary preferences
- We maintain partnerships with premier venues across Northeast Florida
- Our staff consistently receives 5-star reviews for exceptional service execution
What people say
Phenomenal food
Amazing staff
Exceeded expectations
Stress-free wedding day
Best caterer ever
Services
Wedding Catering
Our wedding catering service creates customized menus using premium ingredients, tailored to each couple's preferences and cultural traditions. We handle all aspects of food service including late-night snacks, dietary accommodations, and presentation that matches your event's theme. With experience serving over 230 guests at remote venues, our team ensures perfect execution from preparation to final cleanup.
Corporate Event Planning
We provide comprehensive corporate event planning for conferences, product launches, and company celebrations. Our services include venue selection, vendor coordination, timeline management, and customized food stations that align with your brand identity. Our team specializes in adapting to last-minute changes while maintaining flawless execution for events of all sizes.
Day-of Coordination
This specialized service offers stress-free wedding day management with experienced coordinators who oversee every detail. From timeline adherence to vendor supervision and guest management, our team ensures smooth execution while maintaining personal attention to your specific needs throughout the event.
Floral Arrangements
Our floral design service creates custom centerpieces and decor that complement your event's color scheme and theme. We work with fresh, seasonal flowers to craft arrangements that enhance venue aesthetics while coordinating perfectly with table settings and overall event design.
Bar Service
We provide professional bartending services featuring signature cocktails, wine pairings, and premium spirits. Our staff manages drink stations, tracks consumption, and ensures responsible service while maintaining excellent guest interaction throughout your event.
People
Karen
Owner
With a family background in restaurants, Karen transitioned her passion for cooking and entertaining into a successful catering business. She personally oversees wedding coordination and menu development, bringing creativity and meticulous attention to detail to every event.
Kevin
Culinary Director
A German native with 24 years of Jacksonville-area culinary experience, Kevin specializes in seasonal ingredient preparation and simple yet sophisticated dishes. His expertise in fine dining establishments contributes to our exceptional food quality and presentation.
Heather Halliday
Operations Manager
With a business management degree and prior event leadership experience, Heather oversees daily operations and event execution. Her organizational skills ensure consistent quality across all services while implementing creative presentation ideas.
Sophie Manuel
Event Coordinator
A Ponte Vedra native with over a decade in the service industry, Sophie brings venue expertise and logistical planning skills to our team. Her understanding of event flow and guest experience enhances our coordination services.
Questions
What areas do you serve for weddings and events?
We serve Jacksonville, Ponte Vedra, St. Augustine, Amelia Island, and all of Northeast Florida.
Can you accommodate special dietary requirements?
Yes, we customize menus to accommodate food allergies, dietary restrictions, and cultural preferences.
Do you provide full-service event planning or just catering?
We offer complete event management including venue selection, rentals, floral design, entertainment, and coordination services.
How do you handle last-minute changes to events?
Our experienced team adapts to schedule adjustments, menu changes, and unexpected requests while maintaining service quality.
What types of corporate events do you plan?
We handle conferences, product launches, company celebrations, team-building events, and award dinners.
Can you cater events at non-traditional venues?
Yes, we've successfully catered weddings and events at museums, historic buildings, and outdoor locations without permanent kitchens.
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