Business Details
50+ Years
experience
Authentic Spanish & Portuguese Cuisine in Newark Since 1975
Chateau of Spain has been a cornerstone of Newark's dining scene since 1975, offering authentic Spanish and Portuguese cuisine in a welcoming environment. Founded by local investors and acquired in 1989 by Bill Oliveira and Joe Conceicao, our family-owned establishment combines decades of culinary expertise with a commitment to quality ingredients. We specialize in traditional Iberian dishes alongside American favorites, served in both casual bar seating and an elegant fine dining hall. Located just two blocks from the Prudential Center and 15 minutes from NJPAC, we cater to event-goers seeking a memorable meal. Our menu features seafood paella, grilled meats, and house-made sangria, complemented by catering services for events up to 120 guests.With over 40 years of service, we maintain a reputation for exceptional hospitality and cuisine that keeps customers returning. Our team takes pride in sourcing fresh ingredients to create dishes that reflect the rich flavors of Spain and Portugal. Whether dining in for lunch, reserving the banquet hall for celebrations, or ordering takeout for corporate events, guests experience the same dedication to excellence. We adhere to strict food safety standards and maintain flexible service hours to accommodate busy schedules. From intimate dinners to large-scale catering, Chateau of Spain remains Newark's premier destination for Iberian-inspired dining.
Services
Spanish Cuisine
Portuguese Dishes
Event Catering
Fine Dining
Takeout Service
Banquet Hall
Corporate Catering
Wine Selection
Seafood Specials
Lunch Service
Details
- Year established: 1975
Highlights and features
- We've served authentic Spanish cuisine in Newark since 1975
- Family-owned with 40+ years of culinary expertise
- Official catering partner for downtown Newark events
- Offer both casual bar dining and formal banquet facilities
- Maintain strict food quality standards for all ingredients
What people say
Ahhh-mazing quality food
Exceptional service
Best steak I've had
Perfect lamb chops
Great team lunch spot
Services
Spanish Cuisine
Our Spanish cuisine features traditional dishes like paella valenciana with saffron rice, chorizo, and seafood. Certified Angus beef entrees include garlic sirloin and pot roast slow-roasted in house-made gravy. We prepare authentic Spanish sausages with peppers and olives, and offer daily specials like our weekend sangria promotion. Each dish uses imported ingredients and family recipes passed down through generations.
Event Catering
We provide full-service catering for events up to 120 guests with customized menus and on-site coordination. Our catering includes hot buffet service with appropriate heating equipment, disposable serving ware, and professional staff for setup and breakdown. Clients can choose from pre-designed platters serving 6-16 people or create custom menus featuring our signature dishes for weddings, corporate events, and private parties.
Fine Dining
Our second-floor fine dining hall accommodates private parties and special occasions with white-tablecloth service and dedicated wait staff. The space features climate control, sound system, and customizable seating arrangements. Reservations available for dinner service Thursday through Saturday until midnight, with special holiday menus for Christmas and New Year's Eve celebrations.
Takeout Service
We offer convenient takeout service with online ordering for individual meals and party platters. Our to-go packaging maintains food temperature during transport, and we provide reheating instructions for optimal presentation. Minimum order amount applies for delivery service within Newark's downtown area during regular business hours Monday through Friday.
Seafood Specials
Our seafood menu features stuffed filet of sole with crabmeat, broiled salmon in garlic sauce, and seafood paella with clams, mussels, and scallops. We serve fresh tilapia and jumbo shrimp prepared grilled or fried, with options for garlic butter or Madrid sauce. The seafood rice combines multiple ocean delicacies in saffron-infused rice for authentic Iberian flavor profiles.
People
Bill Oliveira
Co-Owner
Co-owner since 1989, Bill Oliveira brings decades of restaurant experience to Chateau of Spain. He oversees daily operations and maintains culinary standards for the menu's Spanish and Portuguese dishes.
Joe Conceicao
Co-Owner
Co-owner Joe Conceicao partners with Bill Oliveira in managing the family-owned establishment. He focuses on customer relations and event coordination for the restaurant's banquet services.
Questions
What type of cuisine does Chateau of Spain serve?
We specialize in traditional Spanish and Portuguese dishes including paella, grilled meats, and seafood with both casual and formal dining options.
Are reservations required for dinner service?
Reservations are recommended for Friday and Saturday evenings. We maintain a 2-hour table limit and require deposits for parties of five or more.
Do you offer catering services for private events?
Yes, we provide full-service catering for events up to 120 guests with customized menus and equipment delivery for both on- and off-site locations.
What are your proximity to downtown Newark venues?
We're located two blocks from the Prudential Center and a 15-minute walk from NJPAC, making us a convenient pre- and post-event dining destination.
Can I order food for takeout or delivery?
Yes, we offer takeout service with online ordering and delivery options for corporate events and private parties with minimum order requirements.
What special events do you host annually?
We celebrate themed events including Sangria Weekend, National Taco Day, Halloween costume parties, and holiday dinners for Christmas and New Year's Eve.
