Perch 360

Perch 360 is a rooftop bar and restaurant located in Punta Gorda, Florida, dedicated to delivering an exceptional dining experience through locally sourced, seasonal ingredients. Our partnerships with regional farms and producers, including Three Suns Ranch, Dakin Farms, and Sanibel Seafood, enable us to embrace the farm-to-table philosophy while prioritizing Non-GMO, soy-free, corn-free, gluten-free, grass-fed, and organic options. The restaurants tapas-style menu encourages guests to explore a diverse array of dishes, reflecting our commitment to culinary creativity and sustainability. Overlooking Charlotte Harbor, our al fresco setting combines breathtaking views with a curated selection of signature cocktails, boutique wines, and local craft beers. We design every aspect of our servicefrom ingredient sourcing to ambianceto celebrate the regions agricultural abundance and foster community connections.

Our rooftop herb garden further underscores our dedication to freshness and local collaboration. By offering a dynamic dining format, we aim to create an environment where guests can share flavors and experiences inspired by the surrounding landscape. The restaurant operates within the Wyvern Hotel, maintaining flexible hours to accommodate breakfast, lunch, and dinner patrons. Our team prioritizes transparency in sourcing and preparation, ensuring every dish aligns with our values of quality and environmental stewardship. Through these efforts, Perch 360 strives to be a culinary destination that honors both the land and the community it serves.