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Your Trusted Steakhouse Experience in Jackson, WY
Established as Jackson's premier steakhouse, we offer an unparalleled dining experience rooted in quality and sophistication. Our subterranean speakeasy atmosphere combines old Chicago-style dcor with modern culinary excellence, featuring 28-day wet-aged USDA Prime steaks butchered in-house and dry-aged specials. With a curated selection of 1,100 vintage wines and craft cocktails, we cater to discerning palates.

Our flexible dining options include a main dining room, private boardroom, and fireplace lounge, all enhanced by exceptional service. The V.I.P. Prime Club provides members exclusive access to events and promotions, reinforcing our commitment to creating memorable experiences through food, ambiance, and personalized attention.
Services
USDA Prime Steaks Wine Pairing Private Dining Happy Hour V.I.P. Prime Club
Highlights and features
  • We offer 28-day wet-aged USDA Prime steaks butchered in-house
  • Our wine collection features 1,100 vintage bottles
  • Private dining options accommodate events from intimate dinners to corporate functions
  • Seasonal menus highlight fresh, local ingredients
  • V.I.P. Prime Club members receive exclusive event access
Services
USDA Prime Steaks
Our 28-day wet-aged USDA Prime steaks represent the top two percent of beef nationwide. Butchered in-house daily, we offer both standard cuts and rotating dry-aged specials. Each steak is grilled to perfection using seasonal ingredients and house-made sauces, providing a premium dining experience that combines traditional techniques with modern presentation.
Private Dining
The Boardroom accommodates private events for up to 30 guests with audio/video capabilities and dedicated service. Our planning team customizes seating arrangements, menus, and amenities for weddings, corporate events, or family gatherings. Full access to our wine cellar and cocktail menu ensures every occasion receives tailored attention while maintaining the restaurant's sophisticated atmosphere.
Wine Pairing
Our 1,100-bottle wine collection features rare vintages and curated selections from global vineyards. Sommeliers assist with pairing flights to complement steakhouse classics or seasonal dishes. The temperature-controlled cellar maintains optimal storage conditions, while our glassware selection enhances each wine's aroma and flavor profile for both casual tastings and formal dinners.
Happy Hour
Daily happy hour features discounted craft cocktails, local beers, and wine pours alongside specialty appetizers. The luminescent bar seats 16 guests with access to the full dining menu. Bartenders showcase signature drinks like the whiskey sour while maintaining a social atmosphere that transitions seamlessly into evening service without compromising quality or presentation.
V.I.P. Prime Club
Membership grants exclusive access to early reservations, special events, and limited-time menu items. The program includes mobile alerts for promotions and personalized service upgrades. Benefits extend to both regular patrons and event planners seeking priority consideration for private bookings, ensuring continued value for frequent guests and corporate clients.
Questions
How do I make a reservation at White Buffalo Club?
Reservations can be made through our website or by calling 307-734-4901. We recommend booking at least two weeks in advance for weekend dining.
What private dining options are available?
The Boardroom accommodates up to 30 guests with audio/visual capabilities. Custom menus and event planning services are available for weddings, corporate events, and private parties.
Does the restaurant accept walk-ins?
Yes, we welcome walk-ins but cannot guarantee seating during peak hours. The bar and lounge areas typically have first-come availability.
What makes your steaks unique?
We use 28-day wet-aged USDA Prime beef, representing the top 2% nationwide. Steaks are butchered daily in-house with both standard cuts and rotating dry-aged specials.
Is there a dress code?
Smart casual attire is recommended. Jackets are preferred but not required for dinner service. Athletic wear and flip-flops are discouraged after 5 PM.